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A thin, broad sheet of flatbread, light brown with darker whole-grain flecks and a softly uneven surface, folded or loosely stacked on a plate.
🌿High Fiber

Whole wheat lavash Calories

Thin flatbread made from whole wheat flour

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

260kcal

GI

55medium

POTASSIUM · 100 G

220mg

FIBER · 100 G

6.5g

Quick answer

1 piece (medium) of Whole wheat lavash (60 g) has 156 calories. That works out to 260 calories per 100 g. It contains 28.8 g of carbs, 5.1 g of protein, 2.1 g of fat and 3.9 g of fiber. Its 0.9 mg of Manganese covers 39% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Whole wheat lavash Nutrition Facts

Selected: 1 piece (medium) · 60 g

156

KCAL / 60G

Carbs

28.8g

· 10% DV

Protein

5.1g

· 10% DV

Fat

2.1g

· 3% DV

Fiber

3.9g

· 14% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 75% · Protein 13% · Fat 12%

Whole wheat lavash nutrition facts table · 1 piece (medium) (60 g)

NutrientAmount% DV
Calories156 kcal
Total fat2.1 g3%
Saturated fat0.3 g2%
Trans fat0 g
Sodium210 mg9%
Total carbohydrate28.8 g10%
Fiber3.9 g14%
Protein5.1 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Whole wheat lavash?

ServingAmountCalories
1 piece (medium)60 g156 kcal
½ piece (half)30 g78 kcal
1 slice (thin)30 g78 kcal
1 piece (small)40 g104 kcal
1 slice (thick)45 g117 kcal
1 piece (large)90 g234 kcal
100 g100 g260 kcal
2 piece (double)120 g312 kcal

Calculated from 260 calories per 100 g.

Frequently Asked Questions About Whole wheat lavash

Is whole wheat lavash the same as a whole wheat tortilla?

No, whole wheat lavash and whole wheat tortillas are different flatbreads, though both can be used for wraps. Lavash is traditionally associated with West Asian and Armenian cuisines and is often rolled especially thin; tortilla recipes and textures vary by region.

How do you keep whole wheat lavash from cracking when rolling it?

Warm whole wheat lavash briefly before rolling it, because a cold or dry sheet is more likely to crack. Keep warmed pieces covered with a clean towel while assembling your wraps so they stay flexible.

How do you heat whole wheat lavash?

Heat whole wheat lavash briefly in a dry skillet or directly over a low flame, turning it once. Take it off as soon as it is pliable; heating it too long can dry it out and make it brittle.

How do you make whole wheat lavash at home?

Make whole wheat lavash by mixing whole wheat flour with water and salt into a soft dough, resting it, then rolling it very thin. Cook each sheet in a hot, dry skillet until lightly spotted on both sides.

How should you store whole wheat lavash after opening?

Keep opened whole wheat lavash sealed in its original bag or an airtight container in a cool, dry place. Follow the package’s storage directions, and avoid trapping moisture, which can encourage mold.

Can you freeze whole wheat lavash?

Yes, whole wheat lavash freezes well. Separate the sheets with parchment so they are easy to take out individually, seal them in a freezer bag, and thaw before briefly warming to restore flexibility.

What are the best fillings for whole wheat lavash wraps?

Whole wheat lavash works well with grilled chicken, falafel, hummus, cheese, eggs, or roasted vegetables. Spread moist fillings thinly and leave room at the edges so the sheet can be folded without splitting.

Can you use whole wheat lavash as a pizza base?

Yes, whole wheat lavash can serve as a thin, crisp pizza base. Add a light layer of sauce and toppings, then bake until the edges crisp; too much wet topping can make the center soggy.

Is whole wheat lavash healthier than pita bread?

Not automatically; whole wheat lavash and pita vary by recipe and brand. Whole wheat lavash can be a useful whole-grain option, while the ingredients and the rest of the meal also affect how nourishing either choice is.

Is whole wheat lavash good for weight loss?

Whole wheat lavash can fit into a weight-loss eating plan, but it does not cause weight loss by itself. Its fiber may help make a meal satisfying; choose a filling with vegetables and protein and keep the wrap portion appropriate for your meal.

Whole wheat lavash Vitamins & Minerals

Vitamins

B1

0.21mg · 18% DV

B3

2.7mg · 17% DV

B5

0.3mg · 6% DV

Folate

21µg · 5% DV

Minerals

Manganese

0.9mg · 39% DV

Phosphorus

108mg · 15% DV

Copper

0.12mg · 13% DV

Selenium

7.2µg · 13% DV

Sodium

210mg · 9% DV

Potassium ⭐

132mg · 4% DV

Whole wheat lavash Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

16.2
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Whole wheat lavash

To burn the 156 calories in 1 piece (medium) (60 g):

🚶

39min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Whole wheat lavash?

Whole wheat lavash is a thin, flexible flatbread made with whole wheat flour, in the tradition of lavash breads found across Anatolia, the Caucasus and neighbouring regions. It has a nuttier, more pronounced flavour than white-flour lavash, while staying pliable enough to fold or roll. In Turkey and elsewhere, it is commonly wrapped around grilled meat, vegetables or cheese as a dürüm-style meal; it also works as a table bread or a quick base for toppings.

It supplies carbohydrates along with fibre, with 6.5 g of fibre per 100 g. Its toasted-grain flavour pairs well with herbs, grilled vegetables and yogurt-based sauces. For a lighter wrap, add plenty of fresh vegetables and choose a modest amount of sauce.

How Nutritious Is Whole wheat lavash?

Nutrient density

Medium

40/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

57/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Whole wheat lavash Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whole wheat lavash Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whole wheat lavash Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whole wheat lavash Fat Profile

SATURATED

0.3g

MONOUNSATURATED

0.3g

POLYUNSATURATED

0.3g

⚖️

Omega 6:3 ratio 13.5:1

Above the ideal 4:1 (13.5:1).

Compare Whole wheat lavash

🥙vs🍚
Whole wheat lavash vs Bulgur Pilaf140 kcal more per 100 g
→
🥙vs🍝
Whole wheat lavash vs Whole wheat pasta136 kcal more per 100 g
→
🥙vs🥖
Whole wheat lavash vs Breadstick150 kcal fewer per 100 g
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🥙vs🥯
Whole wheat lavash vs Simit80 kcal fewer per 100 g
→

Foods Similar to Whole wheat lavash

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

🍝

Pasta (Boiled)

155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.