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Creamy sauce made from sesame paste, lemon, and garlic
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
270
KCAL / 100G
Carbs
10.2g
· 15%
Protein
6.5g
· 10%
Fat
22.3g
· 75%
Fiber
3.8g
Vitamins
B1
0.18mg · 15% DV
Vitamin K
18µg · 15% DV
B3
1.2mg · 8% DV
Biotin
2.5µg · 8% DV
Minerals
Phosphorus
120mg · 17% DV
Calcium
140mg · 14% DV
Magnesium
60mg · 14% DV
Selenium
7µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
7.8g
POLYUNSATURATED
8.1g
Omega 6:3 ratio 51.5:1
Above the ideal 4:1 (51.5:1).
Tahini sauce provides 270 calories per 100g. Per 100g, it also contains 6.5g protein, 10.2g carbs, 22.3g fat, and 3.8g fiber.
Based on the provided data, tahini sauce is suitable for vegan, vegetarian, Mediterranean, flexitarian, and paleo diets, and it is listed as gluten-free. It contains sesame as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.