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Tahini macaron Calories

Almond meringue macaron with sesame tahini

CALORIES · 100 G

470kcal

GI

65medium

POTASSIUM · 100 G

245mg

FIBER · 100 G

4.1g

Quick answer

1 piece (medium) of Tahini macaron (18 g) has 85 calories. That works out to 470 calories per 100 g. It contains 9.4 g of carbs, 1.8 g of protein, 4.6 g of fat and 0.7 g of fiber. Its 0.1 mg of Copper covers 10% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.

Tahini macaron Nutrition Facts

Selected: 1 piece (medium) · 18 g

85

KCAL / 18G

Carbs

9.4g

· 3% DV

Protein

1.8g

· 4% DV

Fat

4.6g

· 6% DV

Fiber

0.7g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 44% · Protein 8% · Fat 48%

Tahini macaron nutrition facts table · 1 piece (medium) (18 g)

NutrientAmount% DV
Calories85 kcal
Total fat4.6 g6%
Saturated fat0.92 g5%
Trans fat0.01 g
Sodium21 mg1%
Total carbohydrate9.4 g3%
Fiber0.7 g3%
Protein1.8 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Tahini macaron?

ServingAmountCalories
1 piece (medium)18 g85 kcal
1 piece (mini)10 g47 kcal
1 piece (small)14 g66 kcal
1 piece (large)25 g118 kcal
1 piece (jumbo)32 g150 kcal
2 piece (double)36 g169 kcal
3 piece (triple)54 g254 kcal
1 serving (medium)54 g254 kcal
100 g100 g470 kcal

Calculated from 470 calories per 100 g.

Frequently Asked Questions About Tahini macaron

What is a tahini macaron?

A tahini macaron is an almond-meringue macaron flavored with sesame tahini, often in its filling. It combines the delicate, sweet shells of a French-style macaron with tahini’s roasted, nutty flavor.

What does a tahini macaron taste like?

A tahini macaron tastes sweet and lightly nutty, with tahini adding a roasted sesame note and a mild bitterness. The flavor is richer when tahini is used generously, while chocolate or honey in the filling can make it sweeter.

How do you make tahini macarons?

To make tahini macarons, prepare almond-flour meringue shells and add tahini to the filling, or to the batter if the recipe calls for it. Let the piped shells dry until their surfaces are no longer tacky before baking to help prevent cracks.

Why do tahini macarons crack?

Tahini macarons commonly crack when the piped shells have not dried enough before baking. Let them form a dry surface that does not stick to your finger; an oven that is too hot can also cause the shells to split.

Why are my tahini macarons hollow inside?

Hollow tahini macarons can result from overwhipped meringue, poorly mixed batter, or an unsuitable oven temperature. Fold the batter until it flows slowly from the spatula, and use a reliable macaron recipe and oven setting.

How should you store tahini macarons?

Store tahini macarons in an airtight container in the refrigerator. Chilling lets the filling soften the shells slightly and meld the flavors; bring them toward room temperature before serving for a softer texture and fuller taste.

Can you freeze tahini macarons?

Yes, tahini macarons freeze well in an airtight container, with parchment between layers to protect them. Thaw them in the refrigerator while still covered, which helps prevent condensation from making the shells wet.

What goes well with tahini macarons?

Unsweetened coffee or black tea pairs well with tahini macarons. Their slight bitterness balances the sweet shells and complements tahini’s toasted sesame flavor; espresso is especially good with a chocolate-filled version.

Why are my tahini macarons sticky?

Tahini macarons may stay sticky if the shells are underbaked or exposed to humidity. Let the baked shells cool completely before lifting them from the parchment, and keep finished macarons in a tightly sealed container in the refrigerator.

What fillings work well in tahini macarons?

Dark chocolate, honey, and white chocolate all work well in tahini macarons. Dark chocolate emphasizes tahini’s roasted edge, while honey makes the sesame flavor rounder and sweeter; pipe the filling onto fully cooled shells.

Tahini macaron Vitamins & Minerals

Vitamins

B2

0.04mg · 3% DV

Vitamin E

0.43mg · 3% DV

Biotin

0.76µg · 3% DV

B1

0.02mg · 2% DV

Minerals

Copper

0.09mg · 10% DV

Phosphorus

40mg · 6% DV

Manganese

0.13mg · 6% DV

Selenium

2.7µg · 5% DV

Potassium ⭐

44mg · 1% DV

Sodium

21mg · 1% DV

Tahini macaron Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

1.1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Tahini macaron

To burn the 85 calories in 1 piece (medium) (18 g):

🚶

21min

Walking (5 km/h)

🏃

9min

Running (8 km/h)

🚴

12min

Cycling

🏊

10min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Tahini macaron?

Tahini macaron is a French-style macaron made with two almond-meringue shells and a sesame tahini filling or flavouring. Its delicate, lightly crisp shells and soft centre give the classic confection a savoury, nutty edge.

In France, macarons are commonly enjoyed with coffee or tea and bought from pâtisseries; elsewhere, they make a small treat for afternoon tea, dessert platters or gifts. Almonds, sugar and tahini make this an energy-dense sweet, while its protein and fibre are modest. Serve it with unsweetened tea or coffee to balance the sweetness, and enjoy it as a treat rather than a filling snack.

How Nutritious Is Tahini macaron?

Nutrient density

Medium

38/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

35/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Tahini macaron Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tahini macaron Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame yes

Which Diets Is Tahini macaron Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tahini macaron Fat Profile

SATURATED

0.92g

MONOUNSATURATED

2.11g

POLYUNSATURATED

1.26g

⚖️

Omega 6:3 ratio 122:1

Above the ideal 4:1 (122:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.