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A pale beige, rectangular block of tahini halva is cut into thick, slightly crumbly slices, with fine white coconut shreds scattered through the fibrous interior and over the surface, arranged on a plain plate.

Tahini halva with coconut Calories

Sesame-based, energy-dense sweet with coconut

CALORIES · 100 G

535kcal

GI

55medium

POTASSIUM · 100 G

310mg

FIBER · 100 G

4.8g

Quick answer

1 piece (medium) of Tahini halva with coconut (40 g) has 214 calories. That works out to 535 calories per 100 g. It contains 17.2 g of carbs, 4.8 g of protein, 13.6 g of fat and 1.9 g of fiber. Its 0.3 mg of Copper covers 32% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Tahini halva with coconut Nutrition Facts

Selected: 1 piece (medium) · 40 g

214

KCAL / 40G

Carbs

17.2g

· 6% DV

Protein

4.8g

· 10% DV

Fat

13.6g

· 17% DV

Fiber

1.9g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 33% · Protein 9% · Fat 58%

Tahini halva with coconut nutrition facts table · 1 piece (medium) (40 g)

NutrientAmount% DV
Calories214 kcal
Total fat13.6 g17%
Saturated fat2.96 g15%
Trans fat0 g
Sodium23 mg1%
Total carbohydrate17.2 g6%
Fiber1.9 g7%
Protein4.8 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Tahini halva with coconut?

ServingAmountCalories
1 piece (medium)40 g214 kcal
1 piece (small)20 g107 kcal
1 slice (thin)25 g134 kcal
2 tablespoon (shredded)30 g161 kcal
1 slice (thick)45 g241 kcal
0.25 pack (quarter)50 g268 kcal
1 piece (large)60 g321 kcal
100 g100 g535 kcal
½ pack (half)100 g535 kcal
1 pack (whole)200 g1070 kcal

Calculated from 535 calories per 100 g.

Frequently Asked Questions About Tahini halva with coconut

What is tahini halva with coconut?

Tahini halva with coconut is a sweet made from sesame paste and a sugar-based mixture, with coconut mixed in or added on top. It has the characteristic fibrous, crumbly texture of tahini halva and a coconut note.

How is tahini halva with coconut made?

Tahini halva with coconut is made by working tahini with a hot sugar syrup until the mixture develops its familiar fibrous structure. Coconut may be folded into the mixture or sprinkled over it, depending on the recipe or producer.

What is the difference between tahini halva with coconut and flour halva?

Tahini halva with coconut is based on sesame paste and has a fibrous, crumbly texture. Flour halva is made by cooking flour with fat and a sweet syrup, so it is usually softer and spoonable rather than stringy.

How should you store tahini halva with coconut after opening?

Keep tahini halva with coconut tightly covered in a cool, dry place away from direct sunlight. Sealing it after opening helps prevent it from drying out and absorbing nearby odors; follow the package instructions if they specify different storage.

Can you freeze tahini halva with coconut?

Yes, tahini halva with coconut can be frozen in an airtight, freezer-safe container. Thaw it while still covered so condensation does not settle on the surface; the texture may be a little more crumbly after thawing.

Why does tahini halva with coconut crumble?

Tahini halva with coconut is naturally fibrous and can crumble when sliced or handled. If it has become unusually dry, exposure to air or poor storage may be contributing; keep it sealed and cut it with a sharp knife.

How do you serve tahini halva with coconut?

Tahini halva with coconut is commonly served in small slices with tea or coffee, or as a sweet finish to a meal. You can also pair it with fresh fruit, whose juiciness contrasts with the halva’s dense, crumbly texture.

Can tahini halva with coconut be used in desserts?

Yes, crumble tahini halva with coconut over yogurt, cakes, or puddings, or use small pieces as a filling. It softens when heated, so add it near the end if you want its texture and coconut flavor to remain noticeable.

Does tahini halva with coconut need to be refrigerated?

No, tahini halva with coconut generally does not need refrigeration; a sealed container in a cool, dry cupboard is suitable. Refrigeration can make it firmer, and temperature changes may create moisture when the container is opened.

Can people with diabetes eat tahini halva with coconut?

Tahini halva with coconut is a sweetened dessert and can raise blood glucose. People with diabetes should account for it in their individual meal plan and ask their doctor or dietitian how it fits their treatment and blood-glucose targets.

Tahini halva with coconut Vitamins & Minerals

Vitamins

Folate

39.2µg · 10% DV

B3

1.36mg · 9% DV

Biotin

2.4µg · 8% DV

B1

0.09mg · 8% DV

Minerals

Copper

0.29mg · 32% DV

Manganese

0.58mg · 25% DV

Phosphorus

114mg · 16% DV

Selenium

7.2µg · 13% DV

Potassium ⭐

124mg · 4% DV

Sodium

23mg · 1% DV

Tahini halva with coconut Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

9.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Tahini halva with coconut

To burn the 214 calories in 1 piece (medium) (40 g):

🚶

53min

Walking (5 km/h)

🏃

22min

Running (8 km/h)

🚴

29min

Cycling

🏊

25min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Tahini halva with coconut?

Tahini halva with coconut is a sesame-based confection made by combining tahini, a paste of ground sesame seeds, with a sweet halva mixture and coconut. It is a variation of the tahini halva widely enjoyed in Turkey and across parts of the Middle East and Mediterranean.

Its sweetness is rich and pronounced, while the texture is dense yet crumbly, with coconut adding a fragrant, slightly chewy note. It is commonly cut into small pieces and served with tea or coffee, or offered as a dessert after a meal. Sesame gives it some protein, but it is also energy-dense. A small piece alongside unsweetened tea makes a satisfying treat without making it the centre of the meal.

How Nutritious Is Tahini halva with coconut?

Nutrient density

Medium

38/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

42/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Tahini halva with coconut Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tahini halva with coconut Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Tahini halva with coconut Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tahini halva with coconut Fat Profile

SATURATED

2.96g

MONOUNSATURATED

5.44g

POLYUNSATURATED

4.48g

⚖️

Omega 6:3 ratio 86.4:1

Above the ideal 4:1 (86.4:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.