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Contains healthy fats from tahini and antioxidants from cocoa
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
365
KCAL / 100G
Carbs
29.8g
· 33%
Protein
11.2g
· 12%
Fat
22.4g
· 55%
Fiber
6.1g
Vitamins
Biotin
6µg · 20% DV
B1
0.22mg · 18% DV
B3
2.4mg · 15% DV
B2
0.18mg · 14% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
245mg · 35% DV
Iron
4mg · 22% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.7g
MONOUNSATURATED
8.1g
POLYUNSATURATED
7g
Omega 6:3 ratio 80:1
Above the ideal 4:1 (80:1).
Tahini cocoa fitness cake contains 365 calories per 100 g. It provides 11.2 g of protein, 29.8 g of carbohydrates, and 22.4 g of fat per 100 g.
Tahini cocoa fitness cake has a glycemic index of 48. It contains sesame, eggs, dairy, and gluten, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.