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Hazelnut milk chocolate bar, energy source, sweet snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
48g
· 36%
Protein
7.3g
· 6%
Fat
34g
· 58%
Fiber
4.2g
Vitamins
B12
0.5µg · 21% DV
B2
0.22mg · 17% DV
Vitamin E
2.5mg · 17% DV
B1
0.09mg · 8% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
170mg · 24% DV
Magnesium
60mg · 14% DV
Calcium
120mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13.5g
MONOUNSATURATED
15.2g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 35.7:1
Above the ideal 4:1 (35.7:1).
Tadelle provides 540 kcal per 100 g. The calorie value is given for a 100 g amount.
Tadelle contains 7.3 g of protein per 100 g.
Tadelle contains 48 g of carbohydrates per 100 g.
Tadelle has 34 g of fat per 100 g.
Yes. Tadelle provides 4.2 g of fiber per 100 g.
Tadelle has a reported glycemic index of 55.
A 100 g serving of Tadelle contains 540 kcal, 48 g of carbohydrates, and 34 g of fat. Whether it fits a diet depends on the individual's daily calorie and macronutrient targets.
Yes. Tadelle is listed as compatible with vegetarian and omnivore diets.
Tadelle contains dairy as an allergen. Its listed diet compatibility includes vegetarian, but not vegan, diets.
Tadelle contains tree nuts, dairy, and soy allergens. It may not be suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.