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Syrup-soaked cocoa cookie Calories

Sweet cocoa cookie soaked in syrup

CALORIES

420kcal

GI

68medium

POTASSIUM

170mg

FIBER

2.8g

Syrup-soaked cocoa cookie Nutrition Facts

Selected: 100 g

420

KCAL / 100G

Carbs

63g

· 60%

Protein

5.5g

· 5%

Fat

16g

· 35%

Fiber

2.8g

Syrup-soaked cocoa cookie Vitamins & Minerals

Vitamins

B1

0.08mg · 7% DV

B2

0.09mg · 7% DV

B3

1.1mg · 7% DV

Biotin

2µg · 7% DV

Minerals

Selenium

8µg · 15% DV

Iron

2mg · 11% DV

Phosphorus

78mg · 11% DV

Zinc

1mg · 9% DV

Syrup-soaked cocoa cookie Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

24
High

Accounts for portion size — a more realistic measure than GI alone.

Is Syrup-soaked cocoa cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Syrup-soaked cocoa cookie Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Syrup-soaked cocoa cookie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Syrup-soaked cocoa cookie Fat Profile

SATURATED

6.1g

MONOUNSATURATED

5.4g

POLYUNSATURATED

3g

⚖️

Omega 6:3 ratio 93.3:1

Above the ideal 4:1 (93.3:1).

Foods Similar to Syrup-soaked cocoa cookie

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598 kcal

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85% dark chocolate

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Magnum almond ice cream

320 kcal

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Magnum almond ice cream sandwich

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Syrup-soaked cocoa cookie — Frequently Asked Questions

How many calories are in syrup-soaked cocoa cookies?

Syrup-soaked cocoa cookies provide 420 calories per 100 g. A 100 g serving contains 63 g of carbohydrates, 16 g of fat, and 5.5 g of protein.

Do syrup-soaked cocoa cookies raise blood sugar?

Their glycemic index is 68, indicating a moderate-to-high potential effect on blood sugar. They also contain gluten, eggs, and dairy.

Have another question about Syrup-soaked cocoa cookie?

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Nutrition data compiled from USDA FoodData Central and scientific sources.