Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Sweet toast is typically made by toasting white bread and topping it with sugar, honey, or jam.
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 slice (medium) of Sweet Toast (35 g) has 100 calories. That works out to 285 calories per 100 g. It contains 18.9 g of carbs, 2.2 g of protein, 1.5 g of fat and 0.6 g of fiber. Its glycemic index is 75 (high), so it raises blood sugar quickly.
Selected: 1 slice (medium) · 35 g
100
KCAL / 35G
Carbs
18.9g
· 7% DV
Protein
2.2g
· 4% DV
Fat
1.5g
· 2% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 77% · Protein 9% · Fat 14%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 100 kcal | |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.32 g | 2% |
| Trans fat | 0 g | |
| Sodium | 115 mg | 5% |
| Total carbohydrate | 18.9 g | 7% |
| Fiber | 0.6 g | 2% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 35 g | 100 kcal |
| 1 slice (thin) | 25 g | 71 kcal |
| 1 piece (medium) | 35 g | 100 kcal |
| 1 serving (small) | 35 g | 100 kcal |
| 1 slice (thick) | 50 g | 143 kcal |
| 1 slice (jumbo) | 60 g | 171 kcal |
| 2 slice (medium) | 70 g | 200 kcal |
| 1 serving (large) | 70 g | 200 kcal |
| 100 g | 100 g | 285 kcal |
Calculated from 285 calories per 100 g.
Sweet Toast is made by toasting bread and adding a sweet topping such as honey, jam, or sugar. Toast the bread until crisp, then spread or sprinkle the topping on just before serving.
Honey, jam, and sugar are common toppings for Sweet Toast. Cinnamon or fresh fruit can also be added; try strawberry jam with sliced banana, or honey with a light dusting of cinnamon.
No. Sweet Toast usually means crisp toast topped with honey, jam, or sugar. French toast is bread dipped in an egg mixture, often with milk, and then cooked in a pan.
Yes, slightly stale bread works well for Sweet Toast because toasting crisps it up. Do not use bread that is moldy or smells off; toasting cannot make spoiled bread safe to eat.
Sweet Toast can be either breakfast or a quick dessert. It is often served with tea or coffee at breakfast, while fruit, cinnamon, or a more generous jam topping can make it feel like a dessert.
Yes, you can make Sweet Toast in an air fryer by crisping the bread and adding honey, jam, or sugar afterward. Add sticky toppings after cooking so they do not drip or burn in the basket.
Serve Sweet Toast as soon as you add the topping. Honey and jam soften crisp bread if left on it for long, so toast the bread first and spread the topping right before eating.
Yes, sliced banana, berries, or other soft fruit pair well with Sweet Toast. Add the fruit after toasting, ideally just before serving, so its juice does not soften the bread.
You can toast the bread ahead, but Sweet Toast is best assembled just before eating. Keep the toasted slices dry and add honey, jam, or sugar at serving time to preserve their crisp texture.
Yes, Sweet Toast can raise blood sugar because white bread and toppings such as honey, jam, or sugar provide carbohydrates. If you have diabetes, follow your individual meal plan and account for both the bread and topping.
Vitamins
B1
0.05mg · 4% DV
B3
0.42mg · 3% DV
Folate
10.5µg · 3% DV
B2
0.03mg · 2% DV
Minerals
Sodium
115mg · 5% DV
Selenium
2.45µg · 4% DV
Manganese
0.07mg · 3% DV
Phosphorus
19mg · 3% DV
Potassium ⭐
33mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 100 calories in 1 slice (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Sweet Toast is a simple preparation of sliced bread toasted until crisp, then topped with sugar, honey or jam. It is not tied to one particular regional cuisine; versions are made wherever bread and a sweet spread are handy. The contrast between crunchy edges and a softer, sweet topping is part of its appeal, and the choice of topping shapes the flavour.
It works as a quick breakfast, snack or tea-time bite, whether made at home or assembled from pantry staples. Made with white bread and a sweet topping, it is mainly a source of carbohydrates, with comparatively little fibre and protein. Add fresh fruit or serve it with plain yoghurt for a more substantial snack, or use a thin layer of jam or honey if you prefer it less sweet.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.32g
MONOUNSATURATED
0.39g
POLYUNSATURATED
0.42g
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.