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Sweet tahini cookie Calories

Sweet sesame paste cookie, energy-dense and rich in fats

CALORIES

505kcal

GI

58medium

POTASSIUM

210mg

FIBER

3.9g

Sweet tahini cookie Nutrition Facts

Selected: 100 g

505

KCAL / 100G

Carbs

53.8g

· 42%

Protein

9.2g

· 7%

Fat

28.4g

· 51%

Fiber

3.9g

Sweet tahini cookie Vitamins & Minerals

Vitamins

B1

0.24mg · 20% DV

B3

2.1mg · 13% DV

Biotin

4µg · 13% DV

Folate

48µg · 12% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

185mg · 26% DV

Selenium

12µg · 22% DV

Magnesium

78mg · 19% DV

Sweet tahini cookie Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sweet tahini cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sweet tahini cookie Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Sweet tahini cookie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sweet tahini cookie Fat Profile

SATURATED

5.1g

MONOUNSATURATED

10.8g

POLYUNSATURATED

9g

⚖️

Omega 6:3 ratio 172:1

Above the ideal 4:1 (172:1).

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Sweet tahini cookie — Frequently Asked Questions

How many calories are in sweet tahini cookies?

Sweet tahini cookies provide 505 calories per 100 g. A 100 g serving also contains 28.4 g of fat, 53.8 g of carbohydrates, and 9.2 g of protein.

Do sweet tahini cookies contain gluten or sesame?

Yes, sweet tahini cookies contain gluten and sesame. They are not suitable for people with gluten or sesame allergies or sensitivities.

Have another question about Sweet tahini cookie?

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Nutrition data compiled from USDA FoodData Central and scientific sources.