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Rich in vitamin E, magnesium, and heart-healthy monounsaturated fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
579
KCAL / 100G
Carbs
21.6g
· 14%
Protein
21.2g
· 14%
Fat
49.9g
· 72%
Fiber
12.5g
Vitamins
Vitamin E
25.63mg · 171% DV
B2
1.14mg · 88% DV
Biotin
17µg · 57% DV
B3
3.62mg · 23% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
481mg · 69% DV
Magnesium
270mg · 64% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
31.55g
POLYUNSATURATED
12.33g
Sweet almonds provide 579 calories per 100 grams. They are energy-dense, so portion size matters.
Sweet almonds contain 21.15 grams of protein per 100 grams. This makes them a notable plant-based protein source.
Sweet almonds have 21.55 grams of carbohydrates per 100 grams. They also provide 12.5 grams of fiber, which is relevant when looking at their carb profile.
Yes, sweet almonds are listed as compatible with a keto diet. Their glycemic index is also low at 15.
Yes, sweet almonds are suitable for both vegan and vegetarian diets. They are also compatible with paleo, Mediterranean, flexitarian, and gluten-free eating patterns.
Sweet almonds have a glycemic index of 15. That indicates a low glycemic impact.
Sweet almonds provide 12.5 grams of fiber, 21.15 grams of protein, and 49.93 grams of fat per 100 grams. This combination can support satiety.
Yes, sweet almonds are classified under tree nuts. People with tree nut allergies should avoid them unless advised otherwise by a qualified professional.
Yes, sweet almonds contain 49.93 grams of fat per 100 grams. Because of this, they are often considered a high-fat food.
Sweet almonds are classified as minimally processed. This means they stay relatively close to their natural form.
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Nutrition data compiled from USDA FoodData Central and scientific sources.