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Low GI

Sumac kefir Calories

Probiotic fermented milk drink flavored with sumac

CALORIES

64kcal

GI

34low

POTASSIUM

150mg

FIBER

0.2g

Sumac kefir Nutrition Facts

Selected: 100 g

64

KCAL / 100G

Carbs

4.8g

· 32%

Protein

3.5g

· 23%

Fat

3g

· 45%

Fiber

0.2g

Sumac kefir Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

B2

0.17mg · 13% DV

B5

0.35mg · 7% DV

Biotin

2µg · 7% DV

Minerals

Phosphorus

95mg · 14% DV

Calcium

120mg · 12% DV

Iodine

8µg · 5% DV

Selenium

3µg · 5% DV

Sumac kefir Glycemic Index

GLYCEMIC INDEX

34
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sumac kefir Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sumac kefir Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sumac kefir Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sumac kefir Fat Profile

SATURATED

1.9g

MONOUNSATURATED

0.8g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 2.7:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Sumac kefir

🥛

3% fat milk

61 kcal

🧀

Semi-hard cheese

356 kcal

🧀

High-protein Kashar cheese

320 kcal

🥣

Fruit quark yogurt

68 kcal

🥛

1% milk

42 kcal

🧀

Grilled halloumi

321 kcal

🥛

Drinkable quark

72 kcal

🧀

Semi-skimmed white cheese

220 kcal

Sumac kefir — Frequently Asked Questions

How many calories are in sumac kefir?

Sumac kefir provides 64 calories per 100 g. A 100 g serving also contains 3.5 g of protein, 4.8 g of carbohydrates, and 3 g of fat.

Is sumac kefir low glycemic?

Sumac kefir has a glycemic index of 34, which is in the low glycemic index range. It is gluten-free, but it contains dairy and is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.