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Sultan sarmasi dessert Calories

Coconut-covered, creamy Turkish dessert

CALORIES

220kcal

GI

65medium

POTASSIUM

120mg

FIBER

1.7g

Sultan sarmasi dessert Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

33g

· 61%

Protein

4.1g

· 8%

Fat

7.5g

· 31%

Fiber

1.7g

Sultan sarmasi dessert Vitamins & Minerals

Vitamins

B12

0.18µg · 8% DV

B2

0.09mg · 7% DV

B5

0.35mg · 7% DV

Vitamin A

45µg · 5% DV

Minerals

Phosphorus

90mg · 13% DV

Calcium

110mg · 11% DV

Zinc

1mg · 9% DV

Iodine

7µg · 5% DV

Sultan sarmasi dessert Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

21
High

Accounts for portion size — a more realistic measure than GI alone.

Is Sultan sarmasi dessert Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sultan sarmasi dessert Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sultan sarmasi dessert Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sultan sarmasi dessert Fat Profile

SATURATED

5.1g

MONOUNSATURATED

1.7g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 12:1

Above the ideal 4:1 (12:1).

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Sultan sarmasi dessert — Frequently Asked Questions

How many calories are in Sultan sarmasi dessert?

Sultan sarmasi dessert contains 220 calories per 100 g. Per 100 g, it also provides 33 g carbs, 7.5 g fat, and 4.1 g protein.

Is Sultan sarmasi dessert suitable for a diet, and does it have a high glycemic index?

Its glycemic index is 65, so it may have a moderate-to-high impact on blood sugar. It is suitable for vegetarian diets, but it contains dairy and gluten, so it is not suitable for people avoiding those allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.