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High protein, sugar-free, low carbohydrate
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Sugar-free protein bar (50 g) has 160 calories. That works out to 320 calories per 100 g. It contains 3.5 g of carbs, 16 g of protein, 6.5 g of fat and 6 g of fiber. Its 90 mg of Phosphorus covers 13% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.
A sugar-free protein bar is a compact, ready-to-eat snack made to provide protein without added sugar. Recipes vary by brand; some bars include pieces of nuts or seeds, while others have a smoother texture. Its dense, chewy consistency makes it easy to carry for a quick bite between meals or while travelling.
The flavour is often cocoa-like or mildly sweet, and it can be eaten on its own, alongside fruit, or with coffee or tea. It is also a convenient option after a workout when you want a portable snack. Protein and fibre are prominent nutritional features; per 100 g, it provides 32 g of protein. Check the product label and serving size, since ingredients and sweetness can differ considerably between bars.
Selected: 100 g
320
KCAL / 100G
Carbs
7g
· 3% DV
Protein
32g
· 64% DV
Fat
13g
· 17% DV
Fiber
12g
· 43% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 10% · Protein 47% · Fat 43%
Vitamins
B12
0.4µg · 17% DV
B2
0.18mg · 14% DV
B1
0.15mg · 13% DV
B6
0.2mg · 12% DV
Minerals
Phosphorus
180mg · 26% DV
Iron
3mg · 17% DV
Calcium
120mg · 12% DV
Magnesium
45mg · 11% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 320 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
4.9g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 7.3:1
Above the ideal 4:1 (7.3:1).
Sugar-free protein bars can be a convenient snack, but whether one is a good choice depends on its ingredients and what it replaces. Sugar-free does not mean free of sweeteners, and a bar is less varied than a meal made from whole foods.
A sugar-free protein bar commonly contains protein from milk, soy, or peas, along with nuts or seeds and a sweetener. Recipes vary by brand, so the protein source, texture, and sweetener can differ from one bar to another.
A sugar-free protein bar does not cause weight loss on its own. It may help you stay satisfied when it replaces a less filling snack, but adding it on top of your usual meals and snacks can increase your overall intake.
A sugar-free protein bar may use stevia, sucralose, or sugar alcohols to provide sweetness. These are not the same as sugar, but sugar alcohols can cause gas or bloating for some people, especially when they eat several servings.
A sugar-free protein bar can be a convenient protein-containing snack after a workout. Its dense texture and fiber may feel uncomfortable just before exercise, so allow time to digest it or choose a lighter snack beforehand.
A sugar-free protein bar is not a balanced meal replacement for regular use. It can provide protein but usually lacks the variety of foods found in a complete meal; pair it with fruit or yogurt if it is all you can manage.
Yes, a sugar-free protein bar can cause bloating or gas in some people. Sugar alcohols, concentrated protein, and added fiber may contribute; try a smaller amount or a bar with different ingredients if you notice discomfort.
A sugar-free protein bar is not automatically suitable for everyone with diabetes, because sweeteners and other carbohydrates can still affect blood glucose. If you monitor glucose or use medication, ask your doctor or dietitian before making it a regular snack.
Keep an opened sugar-free protein bar tightly wrapped in a cool, dry place. Heat can soften it or change its texture; follow any different storage instructions on the package and avoid leaving the bar exposed for long.
Yes, you can make a sugar-free protein bar at home with protein powder, nut butter, seeds, and a sugar-free sweetener. Press the mixture into a pan and chill it to set; homemade bars should be stored in the refrigerator.
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Nutrition data compiled from USDA FoodData Central and scientific sources.