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Sugar-free, mini portion chocolate; energy-dense, low-sugar sweet snack.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (mini) of Sugar-free mini chocolate (10 g) has 51 calories. That works out to 510 calories per 100 g. It contains 3.2 g of carbs, 0.6 g of protein, 3.9 g of fat and 1.1 g of fiber. Its 0.1 mg of Copper covers 7% of the Daily Value. Its glycemic index is 18 (low), so it raises blood sugar slowly.
Selected: 1 piece (mini) · 10 g
51
KCAL / 10G
Carbs
3.2g
· 1% DV
Protein
0.6g
· 1% DV
Fat
3.9g
· 5% DV
Fiber
1.1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 25% · Protein 5% · Fat 70%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 51 kcal | |
| Total fat | 3.9 g | 5% |
| Saturated fat | 2.24 g | 11% |
| Trans fat | 0.01 g | |
| Sodium | 4.2 mg | 0% |
| Total carbohydrate | 3.2 g | 1% |
| Fiber | 1.1 g | 4% |
| Protein | 0.6 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (mini) | 10 g | 51 kcal |
| 1 serving (small) | 15 g | 77 kcal |
| 2 piece (double) | 20 g | 102 kcal |
| 3 piece (triple) | 30 g | 153 kcal |
| 1 serving (medium) | 30 g | 153 kcal |
| 5 piece (small) | 50 g | 255 kcal |
| 8 piece (medium) | 80 g | 408 kcal |
| 100 g | 100 g | 510 kcal |
| 12 piece (large) | 120 g | 612 kcal |
Calculated from 510 calories per 100 g.
Sugar-free mini chocolate can still affect blood glucose because it contains carbohydrates, and “sugar-free” does not mean carbohydrate-free. If you have diabetes, account for the portion and its carbohydrate content; ask your clinician how it fits your medication or glucose-management plan.
Sugar-free mini chocolate may be sweetened with maltitol, erythritol, stevia, or other sweeteners; recipes vary by product. The ingredients list identifies which one is used, which matters because sweeteners differ in taste and can affect digestion differently.
Yes, sugar-free mini chocolate containing sugar alcohols such as maltitol can cause gas, bloating, or diarrhea in some people. The effect may be stronger with larger servings, so try a small amount first if you know your stomach is sensitive.
It generally has little or no added sugar, but sugar-free mini chocolate is not necessarily free of carbohydrates. Ingredients such as milk or cocoa can contribute carbohydrates, so the nutrition information still matters if you are limiting them.
Not necessarily. Sugar-free mini chocolate may reduce added sugar, but it can still be energy-dense and contain substantial fat or sweeteners. The sugar-free claim alone does not make it a more nutritious choice than regular chocolate.
Sometimes, but sugar-free mini chocolate is not automatically keto-friendly. Its carbohydrate content and sweetener vary by product; check the serving information and count digestible carbohydrates against your own daily limit.
Sugar-free mini chocolate does not cause weight loss by itself. Replacing a sugary sweet may reduce sugar intake, but the chocolate still supplies energy, and frequent or generous servings can work against a weight-loss goal.
Yes, you can melt sugar-free mini chocolate for baking, but it may not behave like ordinary chocolate. Its sweetener and fat blend can affect melting, texture, and sweetness, so test it in a small batch before changing a whole recipe.
Keep sugar-free mini chocolate sealed in a cool, dry place away from direct sunlight and strong odors. Warm conditions can soften or melt it; if you refrigerate it, seal it well to protect it from moisture and food odors.
Yes, children can have sugar-free mini chocolate occasionally, but “sugar-free” does not make it a special health food. Some sweeteners, particularly sugar alcohols, may upset a child’s stomach, so offer a small serving rather than several pieces.
Vitamins
B2
0.01mg · 1% DV
B12
0.02µg · 1% DV
Biotin
0.2µg · 1% DV
B3
0.09mg · 1% DV
Minerals
Copper
0.06mg · 7% DV
Manganese
0.08mg · 3% DV
Magnesium
12mg · 3% DV
Phosphorus
19mg · 3% DV
Potassium ⭐
41mg · 1% DV
Sodium
4.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 51 calories in 1 piece (mini) (10 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Sugar-free mini chocolate is a bite-sized chocolate product made without sugar, often using other sweeteners; its cocoa content and recipe vary by brand. It offers the familiar cocoa flavour and rich texture of chocolate in a small, individually portioned piece.
Enjoy one with coffee or tea, or keep it as a small after-meal treat. It is low in sugar but energy-dense, with much of its energy coming from fat, so sugar-free does not mean calorie-free. A typical mini piece is about 10 g, making it easy to keep the portion modest; it also pairs well with fruit or a handful of nuts.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.24g
MONOUNSATURATED
1.16g
POLYUNSATURATED
0.21g
Omega 6:3 ratio 19:1
Above the ideal 4:1 (19:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.