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Sugar-free fat-free cake Calories

No added sugar and fat-free cake option

CALORIES

340kcal

52medium

POTASSIUM

120mg

FIBER

Sugar-free fat-free cake Nutrition Facts

Selected: 100 g

340

KCAL / 100G

Carbs

60g

· 75%

Protein

20g

· 25%

Fat

· 0%

Fiber

Sugar-free fat-free cake Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

0.12mg · 9% DV

0.08mg · 7% DV

1.1mg · 7% DV

Minerals

Selenium

9µg · 16% DV

Phosphorus

110mg · 16% DV

Sodium

240mg · 10% DV

Calcium

85mg · 9% DV

Sugar-free fat-free cake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sugar-free fat-free cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sugar-free fat-free cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Sugar-free fat-free cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sugar-free fat-free cake Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.15g

POLYUNSATURATED

0.19g

⚖️

Omega 6:3 ratio 18:1

Above the ideal 4:1 (18:1).

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Sugar-free fat-free cake — Frequently Asked Questions

How many calories are in sugar-free fat-free cake, and is it diet-friendly?

It provides 340 calories per 100 g. It is fat-free, but with 60 g of carbs per 100 g, portion size still matters in a diet plan.

What is the glycemic index of sugar-free fat-free cake, and does it contain allergens?

Its glycemic index is 52, which is considered moderate. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding those allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.