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●Low GI

Sugar-free breakfast sauce Calories

Sugar-free, low-calorie breakfast sauce

CALORIES

35kcal

15low

POTASSIUM

170mg

FIBER

1.2g

Sugar-free breakfast sauce Nutrition Facts

Selected: 100 g

KCAL / 100G

Carbs

7.5g

· 86%

Protein

0.8g

· 9%

Fat

0.2g

· 5%

Fiber

1.2g

Sugar-free breakfast sauce Vitamins & Minerals

Vitamins

Vitamin C

8mg · 9% DV

Vitamin A

45µg · 5% DV

Vitamin K

6µg · 5% DV

0.03mg · 3% DV

Minerals

Sodium

420mg · 18% DV

Iron

1mg · 6% DV

Potassium ⭐

170mg · 5% DV

Phosphorus

22mg · 3% DV

Sugar-free breakfast sauce Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sugar-free breakfast sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sugar-free breakfast sauce Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Sugar-free breakfast sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sugar-free breakfast sauce Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.04g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 4:1

Below the ideal 4:1 — a good omega balance.

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412 kcal

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Air-fried French fries

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Sugar-free breakfast sauce — Frequently Asked Questions

How many calories are in sugar-free breakfast sauce?

Sugar-free breakfast sauce provides 35 calories per 100 g. It contains 7.5 g of carbohydrates, 0.8 g of protein, and 0.2 g of fat per 100 g.

Is sugar-free breakfast sauce low glycemic?

Yes, it has a glycemic index of 15, which is low. It is also compatible with vegan, vegetarian, and gluten-free diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.