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No added sugar, high in protein and fiber
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Sugar-Free Berry Protein Granola (45 g) has 183 calories. That works out to 406 calories per 100 g. It contains 0 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its 1.2 mg of Manganese covers 51% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 45 g
183
KCAL / 45G
Carbs
0g
· 0% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 0% · Protein 0% · Fat 100%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 183 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.95 g | 5% |
| Trans fat | 0 g | |
| Sodium | 81 mg | 4% |
| Total carbohydrate | 0 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 45 g | 183 kcal |
| 1 tablespoon (small) | 12 g | 49 kcal |
| 2 tablespoon (double) | 24 g | 97 kcal |
| 1 ounce (small) | 28 g | 114 kcal |
| 1 serving (small) | 35 g | 142 kcal |
| ½ cup (half) | 50 g | 203 kcal |
| 1 serving (large) | 60 g | 244 kcal |
| 100 g | 100 g | 406 kcal |
| 1 cup (large) | 100 g | 406 kcal |
Calculated from 406 calories per 100 g.
Not necessarily in the sense of containing no sugars at all: berries can contribute naturally occurring sugars. “Sugar-free” is not the same as having no carbohydrates, and this product is described as having no added sugar.
The name alone does not identify the protein source. Granola recipes may use dairy protein, nuts, seeds, or legumes; check this product’s ingredient list to find the specific source.
Sprinkle sugar-free berry protein granola over yogurt, cottage cheese, or a smoothie bowl for crunch. Add it just before eating so it does not soften, or serve it with milk as a cereal.
Yes, but it will lose its crunch if soaked overnight. Mix oats with milk or yogurt in the refrigerator, then add the granola in the morning for a crunchy topping.
Keep the opened granola in an airtight container in a cool, dry place. Moisture makes it soften, so avoid storing it near a kettle, stove, or other source of steam.
Yes, it can be a convenient breakfast when paired with yogurt or milk and fresh fruit. That combination makes a more substantial meal than eating a small handful of granola on its own.
It may help you feel satisfied because it is described as high in protein and fiber, but it does not cause weight loss by itself. Keep the serving moderate and pair it with a filling food such as plain yogurt.
They may be able to, but no added sugar does not mean the granola will have no effect on blood glucose; grains and fruit contribute carbohydrates. Portion size and meal pairing matter, so follow your individual care plan.
Yes. Sprinkle it over muffins, baked fruit, or a crumble topping for extra crunch, preferably near the end of baking so it is less likely to become overly browned.
It can work as a pre-workout snack, especially with yogurt if you want something more filling. Choose a portion that sits comfortably and allow time to digest before exercising.
Vitamins
B1
0.19mg · 16% DV
Biotin
4.05µg · 13% DV
B3
2.07mg · 13% DV
B2
0.14mg · 11% DV
Minerals
Manganese
1.17mg · 51% DV
Phosphorus
176mg · 25% DV
Copper
0.22mg · 24% DV
Selenium
13µg · 24% DV
Potassium ⭐
185mg · 5% DV
Sodium
81mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 183 calories in 1 serving (medium) (45 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Sugar-Free Berry Protein Granola is a crunchy granola blend, typically made by baking oats and other grains with protein-rich ingredients and red berries. Depending on the recipe, it may also include nuts or seeds, while the berries can be dried or added in another form. Ingredients vary between products.
Its crisp clusters and tart-sweet fruit make it an easy breakfast with milk or yoghurt, or a snack by the handful. In many English-speaking households, it is also layered with yoghurt and fresh fruit for a quick parfait. It suits people looking for a no-added-sugar option with protein and fibre; pair it with plain yoghurt and fresh berries for a filling bowl without making it overly sweet.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.95g
MONOUNSATURATED
2.3g
POLYUNSATURATED
2.12g
Omega 6:3 ratio 21.6:1
Above the ideal 4:1 (21.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.