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Classic sugar cookie, sweet and crisp
CALORIES
GI
POTASSIUM
FIBER
Sugar cookies are processed sweet baked treats, typically characterized by their carbohydrate and fat content. Per 100 g, they provide 480 calories, 72 g of carbohydrates, 19 g of fat, and 4.5 g of protein. They contain 1.2 g of fiber per 100 g.
With a glycemic index of 65, sugar cookies may raise blood glucose relatively quickly due to their carbohydrate content. They contain gluten, eggs, and dairy, so they may not suit people with allergies or sensitivities to these ingredients. They fit omnivore and flexitarian eating patterns.
Selected: 100 g
480
KCAL / 100G
Carbs
72g
· 60%
Protein
4.5g
· 4%
Fat
19g
· 36%
Fiber
1.2g
Vitamins
B1
0.08mg · 7% DV
B2
0.09mg · 7% DV
Biotin
2µg · 7% DV
Vitamin E
0.7mg · 5% DV
Minerals
Sodium
210mg · 9% DV
Selenium
4µg · 7% DV
Iron
1mg · 6% DV
Phosphorus
45mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.5g
MONOUNSATURATED
6.5g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 56.7:1
Above the ideal 4:1 (56.7:1).
A sugar cookie contains 480 calories per 100 g. The calorie intake will depend on the amount eaten.
Sugar cookies provide 72 g of carbohydrates per 100 g. They are a high-carbohydrate sweet food.
Sugar cookies contain 4.5 g of protein per 100 g. Their protein content is relatively low compared with their carbohydrate and fat content.
There are 19 g of fat per 100 g of sugar cookies. This contributes to their high calorie density.
No, sugar cookies contain 1.2 g of fiber per 100 g. They are not a strong choice for increasing fiber intake.
The glycemic index of a sugar cookie is 65. Its carbohydrate content may therefore be relevant for people monitoring glycemic impact.
Sugar cookies are a processed sweet containing 480 calories per 100 g. They are compatible with omnivore and flexitarian eating patterns, while portion size should be considered in relation to individual goals.
Yes, sugar cookies contain gluten. They are not suitable for people with a gluten allergy or sensitivity.
Yes, eggs and dairy are listed allergens for sugar cookies. People with egg or dairy allergies should avoid them.
Yes, sugar cookies are classified as processed food. Per 100 g, they contain 72 g of carbohydrates, 19 g of fat, and 4.5 g of protein.
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Nutrition data compiled from USDA FoodData Central and scientific sources.