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A rectangular cake of crisp, golden, flaky pastry layers filled with pale cream and sliced red strawberries, topped with more cream, fresh strawberry pieces, and a light dusting of powdered sugar on a serving plate.

Strawberry puff pastry cake Calories

A layered dessert made with puff pastry, strawberries, and typically whipped or pastry cream.

In season: Spring · Summer

CALORIES · 100 G

285kcal

GI

62medium

POTASSIUM · 100 G

135mg

FIBER · 100 G

1.4g

Quick answer

1 serving (medium) of Strawberry puff pastry cake (120 g) has 342 calories. That works out to 285 calories per 100 g. It contains 40.6 g of carbs, 5.2 g of protein, 18.1 g of fat and 1.7 g of fiber. Its 22.2 mg of Vitamin C covers 25% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Strawberry puff pastry cake Nutrition Facts

Selected: 1 serving (medium) · 120 g

342

KCAL / 120G

Carbs

40.6g

· 15% DV

Protein

5.2g

· 10% DV

Fat

18.1g

· 23% DV

Fiber

1.7g

· 6% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 47% · Protein 6% · Fat 47%

Strawberry puff pastry cake nutrition facts table · 1 serving (medium) (120 g)

NutrientAmount% DV
Calories342 kcal
Total fat18.1 g23%
Saturated fat8.58 g43%
Trans fat0.42 g
Sodium222 mg10%
Total carbohydrate40.6 g15%
Fiber1.7 g6%
Protein5.2 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Strawberry puff pastry cake?

ServingAmountCalories
1 serving (medium)120 g342 kcal
1 piece (mini)35 g100 kcal
½ serving (half)60 g171 kcal
1 piece (small)75 g214 kcal
1 slice (thin)90 g257 kcal
100 g100 g285 kcal
1 piece (medium)120 g342 kcal
1 slice (thick)140 g399 kcal
1 piece (large)180 g513 kcal
1 serving (large)200 g570 kcal

Calculated from 285 calories per 100 g.

Frequently Asked Questions About Strawberry puff pastry cake

How do you make strawberry puff pastry cake?

Strawberry puff pastry cake is made by baking puff pastry sheets, cooling them, and layering them with cream and fresh strawberries. Assemble the layers close to serving time so the pastry stays crisp, and keep the finished cake chilled because it contains cream.

What cream is best for strawberry puff pastry cake?

Pastry cream is a classic choice for strawberry puff pastry cake because its thick texture holds the layers together. Whipped cream gives a lighter filling, but it can soften the pastry sooner, so assemble the cake shortly before serving.

Why does strawberry puff pastry cake go soggy?

Strawberry puff pastry cake goes soggy when moisture from the cream or berries seeps into the baked layers. Make sure the pastry and cream are cool, dry the strawberries well, and assemble the cake near serving time rather than far in advance.

Can you make strawberry puff pastry cake ahead of time?

Yes, you can prepare the components for strawberry puff pastry cake ahead, but assembling it too early makes the pastry lose its crisp texture. Bake the pastry sheets and prepare the cream in advance, then add the strawberries and layer everything shortly before serving.

Does strawberry puff pastry cake need to be refrigerated?

Yes, strawberry puff pastry cake needs refrigeration because it usually contains cream and fresh fruit. Cover it and refrigerate leftovers promptly; the pastry will soften as it sits, so it is best enjoyed soon after assembly.

Can you use frozen strawberries in strawberry puff pastry cake?

Yes, frozen strawberries can be used in strawberry puff pastry cake, but thaw them completely and drain off the liquid first. Excess berry juice can loosen the cream and make the puff pastry soggy; fresh, dry strawberries give the neatest layers.

How do you keep the layers crisp in strawberry puff pastry cake?

To keep strawberry puff pastry cake crisp, bake the pastry until dry and golden, let it cool completely, and add the filling shortly before serving. Keep the strawberries dry, since even a small amount of extra juice can soften the pastry layers.

Can you freeze strawberry puff pastry cake?

Freezing assembled strawberry puff pastry cake is not recommended: cream and strawberries can release moisture as they thaw, leaving the pastry soft. For advance preparation, freeze the unfilled baked pastry sheets separately and assemble the cake after thawing.

What is the difference between strawberry puff pastry cake and strawberry mille-feuille?

Strawberry puff pastry cake is a broad name for a layered dessert made with puff pastry, strawberries, and cream. Strawberry mille-feuille is a more specific, traditionally French-style version built from distinct layers of crisp pastry and cream; recipes and shapes can overlap.

Can strawberry puff pastry cake be made with store-bought puff pastry?

Yes, store-bought puff pastry works well for strawberry puff pastry cake and saves time. Thaw it according to its package directions, keep it cool while shaping, and bake the sheets fully before adding cream and strawberries.

Strawberry puff pastry cake Vitamins & Minerals

Vitamins

Vitamin C

22.2mg · 25% DV

B12

0.34µg · 14% DV

Vitamin A

126µg · 14% DV

B2

0.16mg · 12% DV

Minerals

Selenium

7.44µg · 14% DV

Copper

0.11mg · 12% DV

Phosphorus

82mg · 12% DV

Manganese

0.23mg · 10% DV

Sodium

222mg · 10% DV

Potassium ⭐

162mg · 5% DV

Strawberry puff pastry cake Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

25.1
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Strawberry puff pastry cake

To burn the 342 calories in 1 serving (medium) (120 g):

🚶

85min

Walking (5 km/h)

🏃

35min

Running (8 km/h)

🚴

47min

Cycling

🏊

40min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Strawberry puff pastry cake?

Strawberry puff pastry cake layers baked, flaky puff pastry with strawberries and usually whipped cream or pastry cream. It is found in bakeries and home kitchens, with recipes ranging from a simple stack of pastry and fruit to a more elaborate, cream-filled cake.

The crisp layers contrast with soft cream and juicy, gently tart berries. It is commonly served as a bakery or café dessert, or brought out for a celebration; tea or coffee makes a natural pairing. The pastry and cream make it an energy-dense treat, while strawberries bring freshness and a little fibre. For a lighter slice, use a thinner layer of cream and let the fruit take centre stage.

How Nutritious Is Strawberry puff pastry cake?

Nutrient density

Low

24/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

25/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Strawberry puff pastry cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Strawberry puff pastry cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Strawberry puff pastry cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Strawberry puff pastry cake Fat Profile

SATURATED

8.58g

MONOUNSATURATED

5.66g

POLYUNSATURATED

5.02g

⚖️

Omega 6:3 ratio 34.7:1

Above the ideal 4:1 (34.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.