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Strawberry mini cake
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
290
KCAL / 100G
Carbs
40g
· 55%
Protein
3.5g
· 5%
Fat
13g
· 40%
Fiber
1.2g
Vitamins
B1
0.07mg · 6% DV
B2
0.08mg · 6% DV
Vitamin C
5mg · 6% DV
B5
0.25mg · 5% DV
Minerals
Phosphorus
50mg · 7% DV
Iron
1mg · 6% DV
Calcium
45mg · 5% DV
Sodium
110mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 36.7:1
Above the ideal 4:1 (36.7:1).
Strawberry mini cake contains 290 calories per 100 g. A 100 g serving also provides 40 g of carbohydrates, 13 g of fat, and 3.5 g of protein.
Portion control is important because it contains 290 calories and 40 g of carbohydrates per 100 g. It is a processed sweet suitable for omnivarian and flexitarian diets, but it contains gluten, eggs, and dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.