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Strawberry cream cake with meringue and sponge layers
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
31.2g
· 44%
Protein
4.8g
· 7%
Fat
15.6g
· 49%
Fiber
1.2g
Vitamins
Vitamin C
12mg · 13% DV
Vitamin A
95µg · 11% DV
B2
0.14mg · 11% DV
Biotin
3.2µg · 11% DV
Minerals
Selenium
5.8µg · 11% DV
Phosphorus
78mg · 11% DV
Iron
1mg · 6% DV
Calcium
52mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.9g
MONOUNSATURATED
4.2g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 15.6:1
Above the ideal 4:1 (15.6:1).
Strawberry cardinal cake contains 285 calories per 100 g. The same amount provides 31.2 g of carbohydrates, 15.6 g of fat, and 4.8 g of protein.
Strawberry cardinal cake has a glycemic index of 58. It contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.