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●Low GI

Strawberries with whipped cream Calories

Sweet fruit dessert with whipped cream

CALORIES

127kcal

41low

POTASSIUM

153mg

FIBER

1.6g

Strawberries with whipped cream Nutrition Facts

Selected: 100 g

127

KCAL / 100G

Carbs

12.1g

· 38%

Protein

1.6g

· 5%

Fat

8.1g

· 57%

Fiber

1.6g

Strawberries with whipped cream Vitamins & Minerals

Vitamins

Vitamin C

28mg · 31% DV

B12

0.18µg · 8% DV

Vitamin A

58µg · 6% DV

0.08mg · 6% DV

Minerals

Phosphorus

34mg · 5% DV

Potassium ⭐

153mg · 5% DV

Calcium

42mg · 4% DV

Magnesium

11mg · 3% DV

Strawberries with whipped cream Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Strawberries with whipped cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Strawberries with whipped cream Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Strawberries with whipped cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Strawberries with whipped cream Fat Profile

SATURATED

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.33g

⚖️

Omega 6:3 ratio 5.6:1

Above the ideal 4:1 (5.6:1).

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Strawberries with whipped cream — Frequently Asked Questions

How many calories are in strawberries with whipped cream?

Strawberries with whipped cream contain 127 calories per 100 g. A 100 g serving provides 8.1 g of fat, 12.1 g of carbohydrates, and 1.6 g of protein.

Are strawberries with whipped cream suitable for a gluten-free diet?

Yes, strawberries with whipped cream are compatible with a gluten-free diet. They contain dairy, so they are not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.