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Low GI

Strained goat yogurt Calories

High-protein strained goat yogurt

CALORIES

95kcal

GI

27low

POTASSIUM

180mg

FIBER

0g

Strained goat yogurt Nutrition Facts

Selected: 100 g

95

KCAL / 100G

Carbs

3.6g

· 15%

Protein

8.7g

· 36%

Fat

5.2g

· 49%

Fiber

0g

Strained goat yogurt Vitamins & Minerals

Vitamins

B2

0.18mg · 14% DV

B12

0.25µg · 10% DV

B5

0.45mg · 9% DV

Biotin

2.1µg · 7% DV

Minerals

Phosphorus

115mg · 16% DV

Calcium

140mg · 14% DV

Iodine

8µg · 5% DV

Potassium

180mg · 5% DV

Strained goat yogurt Glycemic Index

GLYCEMIC INDEX

27
Low
0 Low5570100

GLYCEMIC LOAD

1.3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Strained goat yogurt Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Strained goat yogurt Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Strained goat yogurt Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Strained goat yogurt Fat Profile

SATURATED

3.4g

MONOUNSATURATED

1.3g

POLYUNSATURATED

0.23g

⚖️

Omega 6:3 ratio 3.6:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Strained goat yogurt

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61 kcal

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356 kcal

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High-protein Kashar cheese

320 kcal

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1% milk

42 kcal

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Grilled halloumi

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Drinkable quark

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Semi-skimmed white cheese

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Strained goat yogurt — Frequently Asked Questions

How many calories are in strained goat yogurt?

Strained goat yogurt has 95 calories per 100 g. It also provides 8.7 g of protein, 3.6 g of carbohydrates, and 5.2 g of fat per 100 g.

Is strained goat yogurt low glycemic?

Strained goat yogurt has a glycemic index of 27, which is considered low. It contains 3.6 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.