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Creamy, mildly salty, spreadable cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
3.5g
· 5%
Protein
6.5g
· 10%
Fat
24g
· 85%
Fiber
0g
Vitamins
B12
1.2µg · 50% DV
Vitamin A
220µg · 24% DV
B2
0.26mg · 20% DV
Biotin
3µg · 10% DV
Minerals
Sodium
420mg · 18% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Iodine
18µg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
16g
MONOUNSATURATED
6g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 6.3:1
Above the ideal 4:1 (6.3:1).
Per 100g, St Morret cheese provides 260 calories. That serving contains 6.5g protein, 3.5g carbs, and 24g fat.
St Morret cheese is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 27, and it is a processed dairy product that contains dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.