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Spring Roll Wrapper Calories

Thin, starchy pastry; ideal for frying

CALORIES

290kcal

GI

70high

POTASSIUM

45mg

FIBER

2.2g

Spring Roll Wrapper Nutrition Facts

Selected: 100 g

290

KCAL / 100G

Carbs

60g

· 85%

Protein

7.5g

· 11%

Fat

1.5g

· 4%

Fiber

2.2g

Spring Roll Wrapper Vitamins & Minerals

Vitamins

B1

0.08mg · 7% DV

B3

1.1mg · 7% DV

Folate

18µg · 5% DV

B5

0.2mg · 4% DV

Minerals

Selenium

6µg · 11% DV

Sodium

180mg · 8% DV

Phosphorus

55mg · 8% DV

Iron

1mg · 6% DV

Spring Roll Wrapper Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

42
High

Accounts for portion size — a more realistic measure than GI alone.

Is Spring Roll Wrapper Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Spring Roll Wrapper Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Spring Roll Wrapper Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Spring Roll Wrapper Fat Profile

SATURATED

0.3g

MONOUNSATURATED

0.2g

POLYUNSATURATED

0.3g

Foods Similar to Spring Roll Wrapper

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Farfalle pasta with tomato sauce

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Plain spaghetti

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Rigatoni with tomato sauce

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Spring Roll Wrapper — Frequently Asked Questions

How many calories are in spring roll wrappers?

Spring roll wrappers contain 290 calories per 100 g. The same amount provides 60 g of carbohydrates, 7.5 g of protein, and 1.5 g of fat.

Do spring roll wrappers contain gluten and affect blood sugar?

Yes, spring roll wrappers contain gluten. With a glycemic index of 70, they may raise blood sugar relatively quickly.

Have another question about Spring Roll Wrapper?

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Nutrition data compiled from USDA FoodData Central and scientific sources.