🥘
Iron and protein source, high in fiber, vitamin-rich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
65
KCAL / 100G
Carbs
3.2g
· 21%
Protein
6.2g
· 40%
Fat
2.7g
· 39%
Fiber
2.1g
Vitamins
Vitamin K
190µg · 158% DV
Vitamin A
320µg · 36% DV
B12
0.5µg · 21% DV
Folate
70µg · 18% DV
Minerals
Manganese
1mg · 43% DV
Potassium ⭐
420mg · 12% DV
Iron
2mg · 11% DV
Magnesium
48mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 1.5:1
Below the ideal 4:1 — a good omega balance.
Per 100g, boiled spinach with meat contains 65 calories and 6.2g of protein. It also provides 3.2g carbs and 2.7g fat.
With a glycemic index of 25, it is a low-GI food. It fits omnivore, Mediterranean, and flexitarian diets and is minimally processed.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.