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A row of bite-sized cylindrical sushi rolls has a white rice coating dotted with sesame seeds, with orange salmon and creamy reddish sauce visible in the centers, arranged on a plate.

Spicy salmon uramaki Calories

Inside-out sushi roll with spicy salmon filling

CALORIES · 100 G

185kcal

GI

55medium

POTASSIUM · 100 G

165mg

FIBER · 100 G

1.1g

Quick answer

8 piece (medium) of Spicy salmon uramaki (240 g) has 444 calories. That works out to 185 calories per 100 g. It contains 57.8 g of carbs, 21.4 g of protein, 13.9 g of fat and 2.6 g of fiber. Its 3.8 µg of B12 covers 160% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Spicy salmon uramaki Nutrition Facts

Selected: 8 piece (medium) · 240 g

444

KCAL / 240G

Carbs

57.8g

· 21% DV

Protein

21.4g

· 43% DV

Fat

13.9g

· 18% DV

Fiber

2.6g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 52% · Protein 19% · Fat 29%

Spicy salmon uramaki nutrition facts table · 8 piece (medium) (240 g)

NutrientAmount% DV
Calories444 kcal
Total fat13.9 g18%
Saturated fat2.4 g12%
Trans fat0 g
Sodium768 mg33%
Total carbohydrate57.8 g21%
Fiber2.6 g9%
Protein21.4 g43%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 8 Pieces of Spicy salmon uramaki?

ServingAmountCalories
8 piece (medium)240 g444 kcal
100 g100 g185 kcal
4 piece (small)120 g222 kcal
1 serving (small)150 g278 kcal
6 piece (medium)180 g333 kcal
1 serving (medium)225 g416 kcal
8 piece (large)240 g444 kcal
10 piece (extra large)300 g555 kcal
1 serving (large)300 g555 kcal
12 piece (jumbo)360 g666 kcal

Calculated from 185 calories per 100 g.

Frequently Asked Questions About Spicy salmon uramaki

What is in spicy salmon uramaki?

Spicy salmon uramaki usually contains sushi rice, nori, salmon and a spicy mayonnaise-based filling. Sesame seeds often coat the outside, and some versions add cucumber or avocado for crunch or creaminess.

Is the salmon in spicy salmon uramaki raw?

It can be raw or cooked: restaurants use different recipes for spicy salmon uramaki. Ask whether the salmon is cooked if you want to avoid raw fish, since the name alone does not tell you.

What makes spicy salmon uramaki spicy?

A spicy mayonnaise or chili-based sauce usually gives spicy salmon uramaki its heat. If you prefer a milder roll, ask for less sauce or for it to be served separately.

How is spicy salmon uramaki different from regular maki?

Spicy salmon uramaki is an inside-out roll, with rice on the outside and nori wrapped around the filling. In regular maki, nori usually forms the outer layer; fillings and seasoning can also differ.

How should you eat spicy salmon uramaki?

You can eat spicy salmon uramaki with chopsticks or your fingers, one piece at a time. Dip just the edge in soy sauce rather than soaking the rice, which can make the roll fall apart.

How long does spicy salmon uramaki last in the fridge?

Spicy salmon uramaki is best eaten soon after it is made. Refrigerate leftovers promptly in a covered container and eat them soon; discard sushi that has been left at room temperature for an extended period.

Can you make spicy salmon uramaki at home?

Yes, you can make spicy salmon uramaki at home with sushi rice, nori, salmon and spicy sauce. Spread rice on the nori, flip it over, add the filling, then roll firmly using a bamboo mat.

Can you eat spicy salmon uramaki during pregnancy?

Avoid spicy salmon uramaki made with raw salmon during pregnancy; a version made with thoroughly cooked salmon is the safer choice. Ask the restaurant how it is prepared, and consult your prenatal clinician for personal advice.

What should you serve with spicy salmon uramaki?

Pickled ginger, wasabi and soy sauce are classic accompaniments to spicy salmon uramaki. Miso soup or a simple vegetable salad also works well and provides a mild contrast to the roll's spicy filling.

Is spicy salmon uramaki a healthy choice?

Spicy salmon uramaki provides protein from salmon, while spicy mayonnaise can add substantial fat and salt. For a more balanced meal, pair it with vegetables and use dipping sauce sparingly.

Spicy salmon uramaki Vitamins & Minerals

Vitamins

B12

3.84µg · 160% DV

B3

6.48mg · 41% DV

Vitamin D

7.68µg · 38% DV

B6

0.53mg · 31% DV

Minerals

Selenium

36µg · 65% DV

Phosphorus

283mg · 40% DV

Sodium

768mg · 33% DV

Manganese

0.77mg · 33% DV

Potassium ⭐

396mg · 12% DV

Spicy salmon uramaki Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

31.2
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Spicy salmon uramaki

To burn the 444 calories in 8 piece (medium) (240 g):

🚶

110min

Walking (5 km/h)

🏃

45min

Running (8 km/h)

🚴

60min

Cycling

🏊

52min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Spicy salmon uramaki?

Spicy salmon uramaki is an inside-out Japanese sushi roll: nori wraps the salmon filling and rice, leaving the rice on the outside. The filling is seasoned with spice, though the salmon may be prepared differently from one restaurant to another.

It is commonly served as part of a sushi meal, often alongside other rolls, with pickled ginger, wasabi and soy sauce. In Turkey, you’ll usually find it at sushi restaurants and can order it as a shared plate or a light meal. Rice makes it a carbohydrate-forward choice, while the salmon adds protein; it provides 8.9 g of protein per 100 g. Pair it with a simple salad for a lighter meal, and use soy sauce sparingly if you prefer a less salty taste.

How Nutritious Is Spicy salmon uramaki?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

40/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Spicy salmon uramaki Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Spicy salmon uramaki Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy yes
Sesame yes

Which Diets Is Spicy salmon uramaki Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Spicy salmon uramaki Fat Profile

SATURATED

2.4g

MONOUNSATURATED

4.32g

POLYUNSATURATED

4.08g

⚖️

Omega 6:3 ratio 1.5:1

Below the ideal 4:1 — a good omega balance.

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🐟

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116 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.