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Spicy, salty crunchy snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Spicy Pop Pretzel (40 g) has 156 calories. That works out to 390 calories per 100 g. It contains 29.8 g of carbs, 4.1 g of protein, 2.3 g of fat and 1.3 g of fiber. Its 11.6 µg of Selenium covers 21% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.
Selected: 1 pack (small) · 40 g
156
KCAL / 40G
Carbs
29.8g
· 11% DV
Protein
4.1g
· 8% DV
Fat
2.3g
· 3% DV
Fiber
1.3g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 76% · Protein 10% · Fat 14%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 156 kcal | |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.3 g | 2% |
| Trans fat | 0 g | |
| Sodium | 616 mg | 27% |
| Total carbohydrate | 29.8 g | 11% |
| Fiber | 1.3 g | 5% |
| Protein | 4.1 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 40 g | 156 kcal |
| 1 ounce (extra small) | 28 g | 109 kcal |
| 1 serving (medium) | 50 g | 195 kcal |
| 1 cup (medium) | 55 g | 215 kcal |
| 1 pack (large) | 80 g | 312 kcal |
| 100 g | 100 g | 390 kcal |
| 1 serving (extra large) | 100 g | 390 kcal |
| 1 pack (jumbo) | 150 g | 585 kcal |
Calculated from 390 calories per 100 g.
No. Spicy Pop Pretzel is an ultra-processed snack, so it is better treated as an occasional choice rather than an everyday staple. Its spicy, salty crunch can be enjoyable, but less-processed snacks such as fruit or plain yogurt are better options for regular eating.
Spicy Pop Pretzel is a crunchy pretzel-style snack with a spicy, salty seasoning. The exact dough and seasoning ingredients can vary by product, so it is safest to describe it by its distinctive pretzel base and bold coating rather than assume a particular spice blend.
Spicy Pop Pretzel has a noticeable spicy flavor, but its exact heat level can vary with the seasoning and the eater’s tolerance. If you are sensitive to heat, try a small amount first; a cooling dip such as plain yogurt can soften the burn.
Spicy Pop Pretzel works as a crunchy snack alongside a mild dip, such as hummus or plain yogurt, which balances its heat and saltiness. It can also add crunch to a casual snack board with cheese and fresh vegetables.
Seal Spicy Pop Pretzel tightly after opening and keep it in a cool, dry place. Exposure to air and humidity can make the pieces lose their crunch. If the snack develops an unusual smell or flavor, discard it rather than trying to refresh it.
Yes. Toss small pretzels or pretzel pieces with a little oil and a blend of chili and other seasonings, then bake until crisp. Add the heat gradually and taste as you go, since homemade seasoning can quickly become stronger than expected.
No. Spicy Pop Pretzel is ready to eat straight from the package, so cooking is not necessary. You can briefly warm it if you prefer a warmer, crispier snack, but watch it closely to prevent scorching.
Its salty seasoning can make you feel thirsty, and the spicy flavor may add to that sensation. Water is a simple choice afterward; if the heat lingers, a little plain yogurt or milk may feel more soothing.
Yes. Once exposed to air or humidity, Spicy Pop Pretzel can lose its crunch. Briefly warming a small amount in the oven may help, but discard it if it smells or tastes off; heating cannot make spoiled food safe.
It can be offered to children who enjoy spicy food, but its heat and salty seasoning may not suit every child. Start with a small amount and consider the child’s age and ability to chew the snack safely.
Vitamins
B1
0.17mg · 14% DV
Folate
42µg · 11% DV
B3
1.64mg · 10% DV
B2
0.05mg · 4% DV
Minerals
Sodium
616mg · 27% DV
Selenium
12µg · 22% DV
Manganese
0.27mg · 12% DV
Iron
1.44mg · 8% DV
Potassium ⭐
62mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 156 calories in 1 pack (small) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Spicy Pop Pretzel is a crunchy pretzel-style snack seasoned with a spicy, salty coating. Pretzels have roots in Central European baking, while snack-size versions are made for convenient nibbling and are commonly sold in small packs.
Its crisp bite and lively seasoning make it an easy snack for a break, a casual gathering or a film night. It is chiefly a carbohydrate-based snack, with 74.5 g of carbohydrates per 100 g, so it may suit you when you want something crunchy rather than a filling meal. Serve it alongside fresh vegetables or a cooling dip, or share a small pack to keep the portion modest.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.66g
POLYUNSATURATED
0.88g
Omega 6:3 ratio 43:1
Above the ideal 4:1 (43:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.