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A glossy red-orange oil with suspended chili flakes and fine spice particles pools in a small bowl, with a thin sheen of oil around the edges.
●Low GI

Spicy oily sauce Calories

Oil-based spicy sauce, energy-dense condiment

CALORIES · 100 G

620kcal

GI

15low

POTASSIUM · 100 G

140mg

FIBER · 100 G

1.2g

Quick answer

1 tablespoon (medium) of Spicy oily sauce (15 g) has 93 calories. That works out to 620 calories per 100 g. It contains 1.1 g of carbs, 0.3 g of protein, 9.9 g of fat and 0.2 g of fiber. Its 1.3 mg of Vitamin E covers 9% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Spicy oily sauce Nutrition Facts

Selected: 1 tablespoon (medium) · 15 g

93

KCAL / 15G

Carbs

1.1g

· 0% DV

Protein

0.3g

· 1% DV

Fat

9.9g

· 13% DV

Fiber

0.2g

· 1% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 5% · Protein 1% · Fat 94%

Spicy oily sauce nutrition facts table · 1 tablespoon (medium) (15 g)

NutrientAmount% DV
Calories93 kcal
Total fat9.9 g13%
Saturated fat1.43 g7%
Trans fat0.03 g
Sodium117 mg5%
Total carbohydrate1.1 g0%
Fiber0.2 g1%
Protein0.3 g1%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Spicy oily sauce?

ServingAmountCalories
1 tablespoon (medium)15 g93 kcal
1 teaspoon (small)5 g31 kcal
1 serving (small)25 g155 kcal
2 tablespoon (double)30 g186 kcal
1 serving (medium)40 g248 kcal
1 serving (large)60 g372 kcal
0.25 cup (quarter)60 g372 kcal
100 g100 g620 kcal
½ cup (half)120 g744 kcal

Calculated from 620 calories per 100 g.

Frequently Asked Questions About Spicy oily sauce

What is spicy oily sauce made of?

Spicy oily sauce is generally made with cooking oil and chili, often with garlic, sesame, or other seasonings. Recipes vary, so the texture can range from a smooth, pourable oil to a sauce with visible flakes or pieces.

How do you make spicy oily sauce at home?

To make spicy oily sauce, gently heat oil and pour it over chili flakes and your chosen seasonings. Avoid letting the oil smoke, which can scorch the spices. If you add fresh garlic, keep the homemade sauce refrigerated.

What do you eat spicy oily sauce with?

Spicy oily sauce works well with noodles, dumplings, rice, eggs, soups, and roasted vegetables. Start with a small spoonful, then add more to taste; its oil carries the chili flavor across the dish quickly.

Does spicy oily sauce need to be refrigerated after opening?

Refrigerate spicy oily sauce after opening, especially if it is homemade or contains fresh garlic or other fresh ingredients. Use a clean, tightly closed container, and follow the package directions for a commercially bottled sauce.

Why does spicy oily sauce solidify in the fridge?

Spicy oily sauce can solidify because some cooking oils turn cloudy or firm at refrigerator temperatures. Let the container sit briefly at room temperature before serving, then return it to the fridge rather than leaving it out.

Is spicy oily sauce the same as chili oil?

Not always. Chili oil usually refers to oil infused with chili, while spicy oily sauce may also include garlic, sesame, or other seasonings and ingredients. The names overlap, but recipes and textures can differ.

How can you make spicy oily sauce less hot?

Use less spicy oily sauce or stir it into a larger portion of mild food to tone down the heat. A creamy accompaniment can also help balance the chili; adding water directly may make the oily sauce separate.

Can you cook with spicy oily sauce or use it only as a topping?

You can cook with spicy oily sauce, but prolonged high heat may burn the spices and make them taste bitter. For a fresher chili aroma, stir it into the dish near the end or drizzle it on just before serving.

Can spicy oily sauce cause heartburn?

Yes, spicy oily sauce can trigger heartburn or reflux symptoms in some people because both chili and rich, oily foods can be triggers. If it bothers you, reduce the amount or avoid it; seek medical advice if symptoms persist.

How do you keep homemade spicy oily sauce safe if it contains garlic?

Keep homemade spicy oily sauce containing fresh garlic refrigerated in a clean, sealed container; do not store it at room temperature. Garlic held in oil can create a food-safety risk, so discard the sauce if it has been left out or handled unsafely.

Spicy oily sauce Vitamins & Minerals

Vitamins

Vitamin E

1.27mg · 8% DV

Vitamin K

6.3µg · 5% DV

B6

0.02mg · 1% DV

Vitamin C

0.9mg · 1% DV

Minerals

Sodium

117mg · 5% DV

Manganese

0.03mg · 1% DV

Copper

0.01mg · 1% DV

Iron

0.21mg · 1% DV

Potassium ⭐

21mg · 1% DV

Spicy oily sauce Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Spicy oily sauce

To burn the 93 calories in 1 tablespoon (medium) (15 g):

🚶

23min

Walking (5 km/h)

🏃

9min

Running (8 km/h)

🚴

13min

Cycling

🏊

11min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Spicy oily sauce?

Spicy oily sauce is a condiment made by flavouring oil with chilli and other spices; recipes vary, and there is no single standard origin or formula. The oil carries the spices’ aroma and heat, while the texture may be pourable or more concentrated depending on how it is prepared. It is used in many food traditions as a finishing sauce rather than as a dish on its own.

Try it in small amounts over eggs, beans, soups, grilled food or roasted vegetables, or serve it at the table for dipping bread. It is an energy-dense, oil-based condiment: 100 g contains 66 g of fat. A measured spoonful adds flavour without overwhelming a meal; pair it with vegetables or legumes for a more balanced plate.

How Nutritious Is Spicy oily sauce?

Nutrient density

Low

22/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

9/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Spicy oily sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Spicy oily sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Spicy oily sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Spicy oily sauce Fat Profile

SATURATED

1.43g

MONOUNSATURATED

6.3g

POLYUNSATURATED

1.38g

⚖️

Omega 6:3 ratio 21.2:1

Above the ideal 4:1 (21.2:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.