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Thin, moist slices of pale beige-brown palate meat with a softly layered, slightly glossy texture are arranged with chopped tomato, onion, parsley, and pieces of flatbread.
●Low GI
💪High Protein

Palate (Söğüş) Calories

Boiled beef palate, rich in collagen, protein, and B vitamins.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

230kcal

GI

0low

POTASSIUM · 100 G

180mg

FIBER · 100 G

0g

Quick answer

1 slice (medium) of Palate (Söğüş) (40 g) has 92 calories. That works out to 230 calories per 100 g. It contains 0 g of carbs, 7.6 g of protein, 6.8 g of fat and 0 g of fiber. Its 0.8 µg of B12 covers 35% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Palate (Söğüş) Nutrition Facts

Selected: 1 slice (medium) · 40 g

92

KCAL / 40G

Carbs

0g

· 0% DV

Protein

7.6g

· 15% DV

Fat

6.8g

· 9% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 33% · Fat 67%

Palate (Söğüş) nutrition facts table · 1 slice (medium) (40 g)

NutrientAmount% DV
Calories92 kcal
Total fat6.8 g9%
Saturated fat3 g15%
Trans fat0.04 g
Sodium26 mg1%
Total carbohydrate0 g0%
Fiber0 g0%
Protein7.6 g15%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Palate (Söğüş)?

ServingAmountCalories
1 slice (medium)40 g92 kcal
1 slice (thin)25 g58 kcal
1 slice (thick)60 g138 kcal
1 piece (small)80 g184 kcal
100 g100 g230 kcal
1 serving (medium)100 g230 kcal
1 piece (large)120 g276 kcal
1 serving (large)150 g345 kcal

Calculated from 230 calories per 100 g.

Frequently Asked Questions About Palate (Söğüş)

What is palate (söğüş) meat?

Palate (söğüş) is the boiled tissue from the roof of a cow’s mouth, sold as an edible offal cut. It is usually sliced and served on its own or as part of a Turkish söğüş-style meal.

How do you cook palate (söğüş)?

Palate (söğüş) is cooked by simmering it in water until tender, then slicing it thinly. Season the slices simply or serve them with bread, fresh herbs and spices.

What does palate (söğüş) taste like?

Palate (söğüş) has a mild, meaty taste and a soft, slightly gelatinous texture when boiled. Thin slices and sharp seasonings such as pepper, cumin, onion or herbs help balance its richness.

Is palate (söğüş) the same as beef tongue?

No, palate (söğüş) is not beef tongue. Palate comes from the roof of the mouth, while tongue is a separate muscle; both are offal, but their textures and shapes differ.

How do you clean palate (söğüş) before cooking?

Rinse palate (söğüş) under cold running water and remove any visible residue before cooking. If it was sold cleaned, still inspect and rinse it; keep raw meat separate from ready-to-eat foods.

How is palate (söğüş) served in Turkish söğüş?

Palate (söğüş) can be sliced thinly and wrapped in flatbread with tomato, onion, parsley and spices. Traditional Turkish söğüş may also include other boiled head-meat cuts, so the dish is not always made from palate alone.

Can you eat palate (söğüş) cold?

Yes, palate (söğüş) can be eaten cold once it has been fully cooked and safely chilled. Thin slices work well in sandwiches or salads; refrigerate leftovers promptly rather than leaving them at room temperature.

Can you cook palate (söğüş) in a pressure cooker?

Yes, a pressure cooker can be used to cook palate (söğüş) until tender. Cooking time varies with the size and starting texture of the piece, so check tenderness rather than relying on a fixed time.

How long does cooked palate (söğüş) keep in the fridge?

Cooked palate (söğüş) keeps for about 3–4 days in a covered container in the refrigerator. Chill it promptly after cooking, and reheat only the portion you plan to eat.

Does palate (söğüş) contain collagen?

Yes, palate (söğüş) contains collagen-rich connective tissue, some of which becomes gelatinous during cooking. Eating it provides protein, but it should not be treated as a cure or a collagen supplement.

Palate (Söğüş) Vitamins & Minerals

Vitamins

B12

0.84µg · 35% DV

B5

0.44mg · 9% DV

B3

1.28mg · 8% DV

B2

0.07mg · 5% DV

Minerals

Zinc

1.4mg · 13% DV

Selenium

4µg · 7% DV

Phosphorus

48mg · 7% DV

Iron

1mg · 6% DV

Potassium ⭐

72mg · 2% DV

Sodium

26mg · 1% DV

Palate (Söğüş) Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Palate (Söğüş)

To burn the 92 calories in 1 slice (medium) (40 g):

🚶

23min

Walking (5 km/h)

🏃

9min

Running (8 km/h)

🚴

13min

Cycling

🏊

11min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Palate (Söğüş)?

Palate (söğüş) is beef palate, boiled until tender, chilled and sliced thinly. It is served as söğüş, a Turkish cold-meat preparation associated especially with İzmir’s street-food tradition; the filling can include other cuts from the head as well, but palate is a cut in its own right.

The slices are soft and slightly gelatinous, with a savoury, distinctive meat flavour. In Turkey they are commonly wrapped in flatbread with parsley, onion, tomato and spices such as cumin and chilli. Palate is protein-rich and contains no carbohydrates; it also has a substantial amount of fat. For a lighter wrap, use less bread and add plenty of fresh vegetables.

How Nutritious Is Palate (Söğüş)?

Nutrient density

High

68/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

46/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Palate (Söğüş) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Palate (Söğüş) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Palate (Söğüş) Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Palate (Söğüş) Fat Profile

SATURATED

3g

MONOUNSATURATED

2.88g

POLYUNSATURATED

0.14g

⚖️

Omega 6:3 ratio 2.3:1

Below the ideal 4:1 — a good omega balance.

Compare Palate (Söğüş)

🥩vs🥩
Palate (Söğüş) vs Ground Beef20 kcal fewer per 100 g
→
🥩vs🍢
Palate (Söğüş) vs Chicken Skewer90 kcal more per 100 g
→
🥩vs🥩
Palate (Söğüş) vs Sauteed LambSame calories per 100 g
→
🥩vs🍗
Palate (Söğüş) vs Smoked Turkey120 kcal more per 100 g
→

Foods Similar to Palate (Söğüş)

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken (Sauteed)

165 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.