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●Low GI

Soft 5% Curd Cheese Calories

High-protein, moderately fatty dairy food

CALORIES · 100 G

121kcal

GI

30low

POTASSIUM · 100 G

135mg

FIBER · 100 G

0g

Quick answer

100 g of Soft 5% Curd Cheese has 121 calories. It contains 3.5 g of carbs, 12.5 g of protein, 5 g of fat and 0 g of fiber. Its 0.3 mg of B2 covers 22% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.

Soft 5% Curd Cheese Nutrition Facts

Selected: 100 g

121

KCAL / 100G

Carbs

3.5g

· 1% DV

Protein

12.5g

· 25% DV

Fat

5g

· 6% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 13% · Protein 46% · Fat 41%

Soft 5% Curd Cheese nutrition facts table · 100 g

NutrientAmount% DV
Calories121 kcal
Total fat5 g6%
Saturated fat3.1 g16%
Trans fat0.15 g
Sodium45 mg2%
Total carbohydrate3.5 g1%
Fiber0 g0%
Protein12.5 g25%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Soft 5% Curd Cheese?

ServingAmountCalories
1 serving (medium)100 g121 kcal
2 tablespoon (small)30 g36 kcal
0.25 cup (quarter)55 g67 kcal
100 g100 g121 kcal
½ cup (half)110 g133 kcal
1 serving (large)150 g182 kcal
1 pack (medium)200 g242 kcal
1 cup (whole)220 g266 kcal
1 pack (large)500 g605 kcal

Calculated from 121 calories per 100 g.

Frequently Asked Questions About Soft 5% Curd Cheese

How do you eat soft 5% curd cheese?

Soft 5% curd cheese can be spread on toast or served with fruit, honey, or herbs. It also works in breakfast bowls, sandwich fillings, and savory dishes; drain it first if its texture is wetter than the recipe needs.

Is soft 5% curd cheese the same as cottage cheese?

No, soft 5% curd cheese is not necessarily the same as cottage cheese. Cottage cheese is usually sold as distinct curds with a creamy dressing, while curd cheese is often smoother and more compact; recipes and names vary by country.

Can you use soft 5% curd cheese in cheesecake?

Yes, soft 5% curd cheese can be used in baked cheesecake. If it is wet, drain it first to avoid a loose filling; the finished texture may be lighter and less creamy than one made with cream cheese.

Can soft 5% curd cheese replace ricotta?

Yes, soft 5% curd cheese can replace ricotta in fillings for pasta, savory pastries, and lasagna. It may be denser or tangier, so loosen it with a little milk or mix it with an egg if the recipe needs a softer filling.

How long does soft 5% curd cheese last after opening?

Keep soft 5% curd cheese covered in the refrigerator and use it within about 3–5 days of opening, unless the package gives a shorter period. Discard it if you notice mold, an unusual smell, or a change in texture.

Can you freeze soft 5% curd cheese?

Yes, soft 5% curd cheese can be frozen, but thawing may make it grainy or watery. Freeze it in a sealed container and use the thawed cheese in cooked dishes, such as baked fillings or pasta, rather than as a spread.

Does soft 5% curd cheese melt when heated?

No, soft 5% curd cheese does not melt into a stretchy sauce like mozzarella. It softens and may crumble when heated, so it works well in fillings and scrambled eggs but not as a direct substitute for melting cheese.

Is soft 5% curd cheese good for weight loss?

Soft 5% curd cheese can fit into a weight-loss meal because its protein can help make a meal more filling. It does not cause weight loss on its own, and the toppings and foods served with it also affect the meal.

Does soft 5% curd cheese contain lactose?

Yes, soft 5% curd cheese may contain lactose because it is a fresh dairy cheese. The amount can vary by how it is made, so people with lactose intolerance may tolerate it differently from aged cheeses.

How is soft 5% curd cheese made?

Traditional Turkish lor is made by heating whey so its remaining proteins form soft curds, which are then drained. This is a fresh, minimally processed style of cheese, though the exact ingredients and method can vary between products.

Soft 5% Curd Cheese Vitamins & Minerals

Vitamins

B2

0.28mg · 22% DV

B12

0.5µg · 21% DV

Biotin

3.1µg · 10% DV

B5

0.42mg · 8% DV

Minerals

Phosphorus

155mg · 22% DV

Selenium

9µg · 16% DV

Iodine

20µg · 13% DV

Calcium

105mg · 11% DV

Potassium ⭐

135mg · 4% DV

Sodium

45mg · 2% DV

Soft 5% Curd Cheese Glycemic Index

GLYCEMIC INDEX

30
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Soft 5% Curd Cheese

To burn the 121 calories in 100 g:

🚶

30min

Walking (5 km/h)

🏃

12min

Running (8 km/h)

🚴

16min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Soft 5% Curd Cheese?

Soft 5% Curd Cheese is a fresh, mild Turkish curd cheese, typically made by curdling milk or whey left over from cheesemaking. It has a moist, soft texture that breaks apart easily. In Turkey, it is often eaten at breakfast with bread, olives, tomatoes and herbs, and it also works well as a filling for börek and other pastries. You can serve it simply with fresh herbs or spoon it into salads.

It is a protein-rich dairy food with a moderate amount of fat, providing 12.5 g of protein per 100 g. Pair it with vegetables and whole-grain bread for a balanced meal, or mix in herbs and a little lemon for a lighter, savoury spread.

How Nutritious Is Soft 5% Curd Cheese?

Nutrient density

High

66/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

47/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Soft 5% Curd Cheese Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Soft 5% Curd Cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Soft 5% Curd Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Soft 5% Curd Cheese Fat Profile

SATURATED

3.1g

MONOUNSATURATED

1.4g

POLYUNSATURATED

0.17g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.