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A small mound of loose, tiny pale-beige grains with a matte surface and slightly varied shapes.

Sobi Calories

Traditional baked wheat pastry

CALORIES · 100 G

360kcal

GI

72high

POTASSIUM · 100 G

120mg

FIBER · 100 G

2.5g

Quick answer

1 piece (medium) of Sobi (70 g) has 252 calories. That works out to 360 calories per 100 g. It contains 47.6 g of carbs, 6.3 g of protein, 3.9 g of fat and 1.8 g of fiber. Its 16.8 µg of Selenium covers 31% of the Daily Value. Its glycemic index is 72 (high), so it raises blood sugar quickly.

Sobi Nutrition Facts

Selected: 1 piece (medium) · 70 g

252

KCAL / 70G

Carbs

47.6g

· 17% DV

Protein

6.3g

· 13% DV

Fat

3.9g

· 5% DV

Fiber

1.8g

· 6% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 76% · Protein 10% · Fat 14%

Sobi nutrition facts table · 1 piece (medium) (70 g)

NutrientAmount% DV
Calories252 kcal
Total fat3.9 g5%
Saturated fat0.77 g4%
Trans fat0.01 g
Sodium294 mg13%
Total carbohydrate47.6 g17%
Fiber1.8 g6%
Protein6.3 g13%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Sobi?

ServingAmountCalories
1 piece (medium)70 g252 kcal
1 ounce (small)28 g101 kcal
1 piece (small)35 g126 kcal
½ piece (half)35 g126 kcal
1 serving (medium)70 g252 kcal
100 g100 g360 kcal
1 piece (large)110 g396 kcal
2 piece (double)140 g504 kcal
1 serving (large)140 g504 kcal

Calculated from 360 calories per 100 g.

Frequently Asked Questions About Sobi

What is Sobi?

Sobi is a traditional baked wheat pastry. Its exact shape and recipe can vary, so the name does not by itself establish a particular filling, sweetness, or serving style.

How is Sobi made?

Sobi is made by preparing wheat dough, shaping it, and baking it. Home and regional recipes can differ in dough, added ingredients, and size, so baking time should follow the recipe rather than a single fixed rule.

What ingredients are used to make Sobi?

Wheat flour is the defining base of Sobi, while the rest of the ingredient list depends on the recipe. Some versions may include additional dough ingredients or a filling, so a specific recipe is needed for an exact list.

How should you store leftover Sobi?

Let Sobi cool completely, then keep it in an airtight container to slow drying and prevent it from absorbing other food odors. Avoid leaving it uncovered in a warm or humid place.

Can you freeze Sobi?

Yes, Sobi can be frozen. Cool it first, wrap or pack portions airtight, and thaw them before reheating; a brief turn in the oven can help restore a more pleasant pastry texture.

How do you reheat Sobi without making it tough?

Reheat Sobi briefly in a low oven rather than leaving it exposed to high heat. If it seems dry, lightly moisten the surface first, and take it out as soon as it is warmed through.

What can you serve with Sobi?

Sobi can be served with tea or alongside other foods, but the best pairing depends on whether the version you have is sweet, savory, or plain. Match the accompaniment to its actual preparation.

Is Sobi the same as börek?

No, Sobi and börek are not interchangeable names for one pastry. Both may use wheat dough, but their shaping and preparation can differ; a recipe or local description is needed to identify a particular version.

Can you make Sobi at home?

Yes, Sobi can be made at home using a recipe for its particular regional or family style. Prepare the wheat dough, shape it as directed, and bake it; the exact ingredients and method are not universal.

Can people with diabetes eat Sobi?

Sobi is made with wheat dough and contains carbohydrates, which can raise blood glucose. The suitable portion depends on your individual meal plan and treatment, so ask your clinician or dietitian if you need personalized guidance.

Sobi Vitamins & Minerals

Vitamins

B1

0.13mg · 11% DV

B3

1.47mg · 9% DV

Biotin

2.1µg · 7% DV

Folate

26.6µg · 7% DV

Minerals

Selenium

17µg · 31% DV

Manganese

0.32mg · 14% DV

Sodium

294mg · 13% DV

Iron

1.96mg · 11% DV

Potassium ⭐

84mg · 2% DV

Sobi Glycemic Index

GLYCEMIC INDEX

72
High
0 Low5570100

GLYCEMIC LOAD

23.8
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Sobi

To burn the 252 calories in 1 piece (medium) (70 g):

🚶

62min

Walking (5 km/h)

🏃

26min

Running (8 km/h)

🚴

34min

Cycling

🏊

29min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Sobi?

Sobi is a traditional baked wheat pastry, made with a dough based mainly on wheat flour. Recipes and shaping can vary by region and household, so the name may refer to slightly different versions rather than one fixed filling or method. It is best understood as a familiar regional pastry, not a sweet dessert by default.

Baked until lightly browned, it can be tender inside and pleasantly crisp at the edges. Enjoy it as a snack or alongside tea; in Turkey, pastries of this kind may also appear at breakfast, served with cheese, olives or fresh vegetables. Sobi is mainly a source of carbohydrates, with relatively little fibre. Pair it with yogurt, eggs or another protein-rich food if you want a more filling, balanced meal.

How Nutritious Is Sobi?

Nutrient density

Low

22/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

30/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Sobi Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sobi Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sobi Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sobi Fat Profile

SATURATED

0.77g

MONOUNSATURATED

0.98g

POLYUNSATURATED

0.91g

⚖️

Omega 6:3 ratio 42:1

Above the ideal 4:1 (42:1).

Compare Sobi

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Foods Similar to Sobi

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Bulgur Pilaf

120 kcal

🍝

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124 kcal

🥖

Breadstick

410 kcal

🥯

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340 kcal

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450 kcal

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150 kcal

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Basmati Rice Pilaf

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🍝

Pasta (Boiled)

155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.