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Rich in omega-3, high protein, peppery smoked flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
230
KCAL / 100G
Carbs
0.5g
· 1%
Protein
21.5g
· 38%
Fat
15.5g
· 61%
Fiber
0g
Vitamins
B12
12µg · 500% DV
Vitamin D
16µg · 80% DV
B3
7.5mg · 47% DV
B6
0.7mg · 41% DV
Minerals
Selenium
45µg · 82% DV
Sodium
900mg · 39% DV
Phosphorus
270mg · 39% DV
Iodine
40µg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.5g
MONOUNSATURATED
6.5g
POLYUNSATURATED
3.2g
Omega 6:3 ratio 0.1:1
Below the ideal 4:1 — a good omega balance.
Smoked mackerel with pepper provides 230 calories and 21.5g of protein per 100g. It also contains 15.5g fat.
Yes. With 0.5g carbs per 100g, it fits keto-style diets, and it is listed as gluten-free; however, it contains fish as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.