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High protein, low carb, rich in iron
CALORIES
GI
POTASSIUM
FIBER
100g
180
KCAL / 100G
Carbs
1.2g
· 3%
Protein
29g
· 62%
Fat
7.5g
· 35%
Fiber
0g
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
2.8g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 2.2:1
Below the ideal 4:1 — a good omega balance.
Vitamins
B12
2.3µg · 96% DV
B3
4.8mg · 30% DV
B6
0.39mg · 23% DV
B2
0.19mg · 15% DV
Minerals
Zinc
5mg · 45% DV
Sodium
900mg · 39% DV
Phosphorus
210mg · 30% DV
Selenium
13µg · 24% DV
Nutrition data compiled from USDA FoodData Central and scientific sources.