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A shallow plate holds a pale, creamy mashed eggplant mixture topped with browned pieces of meat and a little red cooking oil, with the two layers clearly visible.
●Low GI

Slinazik Calories

Traditional Antep dish with yogurt eggplant and meat

CALORIES · 100 G

142kcal

GI

15low

POTASSIUM · 100 G

235mg

FIBER · 100 G

1.7g

Quick answer

1 serving (medium) of Slinazik (250 g) has 355 calories. That works out to 142 calories per 100 g. It contains 13.5 g of carbs, 20.3 g of protein, 24 g of fat and 4.3 g of fiber. Its 1.6 µg of B12 covers 65% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Slinazik Nutrition Facts

Selected: 1 serving (medium) · 250 g

355

KCAL / 250G

Carbs

13.5g

· 5% DV

Protein

20.3g

· 41% DV

Fat

24g

· 31% DV

Fiber

4.3g

· 15% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 15% · Protein 23% · Fat 62%

Slinazik nutrition facts table · 1 serving (medium) (250 g)

NutrientAmount% DV
Calories355 kcal
Total fat24 g31%
Saturated fat8.5 g43%
Trans fat0.2 g
Sodium525 mg23%
Total carbohydrate13.5 g5%
Fiber4.3 g15%
Protein20.3 g41%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Slinazik?

ServingAmountCalories
1 serving (medium)250 g355 kcal
1 tablespoon (grated)20 g28 kcal
100 g100 g142 kcal
½ cup (half)120 g170 kcal
1 serving (small)180 g256 kcal
1 cup (whole)240 g341 kcal
1 piece (whole)300 g426 kcal
1 serving (large)350 g497 kcal

Calculated from 142 calories per 100 g.

Frequently Asked Questions About Slinazik

What is Slinazik?

Slinazik is a traditional dish from Gaziantep, Turkey, made with roasted eggplant, yogurt and meat. The smoky eggplant is combined with yogurt and served with cooked meat on top, often as a main course.

How do you make Slinazik?

To make Slinazik, roast eggplants until soft, peel and chop them, then combine them with yogurt. Cook the meat separately and spoon it over the eggplant mixture just before serving so the dish stays warm without overheating the yogurt.

Where does Slinazik come from?

Slinazik comes from Gaziantep in southeastern Turkey, a region known for its rich food traditions. It is part of the local cooking style that pairs smoky roasted vegetables with yogurt and savory meat.

Is Slinazik the same as Ali Nazik?

Slinazik is closely related to Ali Nazik: both bring together roasted eggplant, yogurt and meat. Recipes and naming can overlap across households, so the distinction is not consistent everywhere; meat preparation and local custom may set one version apart.

What kind of meat is used in Slinazik?

Slinazik is commonly made with lamb, though beef is also used. The meat may be cooked in chunks or as minced meat, depending on the household recipe; either way, it is served over the yogurt-and-eggplant base.

Should the eggplant for Slinazik be grilled or baked?

Either method works for Slinazik. Grilling or charring the eggplant over a flame gives it a pronounced smoky flavor, while oven-roasting is convenient and produces tender flesh. Peel it and let excess liquid drain before mixing with yogurt.

Does Slinazik contain garlic?

Slinazik is often made with garlic stirred into the yogurt, although some cooks use little or none. Add it to taste, and avoid boiling the yogurt when the hot meat is added, since high heat can make the mixture separate.

Can you make Slinazik with ground meat?

Yes, Slinazik can be made with ground meat. Brown it in a pan with seasoning, then spoon it over the yogurt-coated roasted eggplant. Some traditional or family versions instead use pieces of lamb or beef.

What do you serve with Slinazik?

Slinazik pairs well with rice, flatbread or crusty bread, which can soak up the yogurt and meat juices. A crisp salad is another good side, especially if you want to balance the richness of the main dish.

Can Slinazik be made ahead of time?

Yes, you can roast and prepare the eggplant ahead for Slinazik. Keep the eggplant, yogurt and cooked meat separate in the refrigerator, then combine them shortly before serving; this helps prevent a watery texture and keeps the yogurt from getting too hot.

Slinazik Vitamins & Minerals

Vitamins

B12

1.55µg · 65% DV

B3

5.25mg · 33% DV

B2

0.28mg · 22% DV

B6

0.35mg · 21% DV

Minerals

Phosphorus

295mg · 42% DV

Selenium

20µg · 36% DV

Zinc

3.55mg · 32% DV

Copper

0.22mg · 24% DV

Sodium

525mg · 23% DV

Potassium ⭐

588mg · 17% DV

Slinazik Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

3.8
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Slinazik

To burn the 355 calories in 1 serving (medium) (250 g):

🚶

88min

Walking (5 km/h)

🏃

36min

Running (8 km/h)

🚴

48min

Cycling

🏊

41min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Slinazik?

Slinazik is a traditional dish from Gaziantep in southeastern Turkey, made with roasted eggplant and yoghurt, then topped with meat. The smoky, tender aubergine and tangy yoghurt balance the savoury meat; recipes and household touches can vary.

In Gaziantep it is commonly served warm as a substantial dish, often with rice or bulgur, bread and a fresh salad. Its soft, creamy base contrasts with the meat topping, and it offers protein alongside fat from the meat and yoghurt. For a lighter plate, choose lean meat and go easy on the added oil.

How Nutritious Is Slinazik?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

46/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Slinazik Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Slinazik Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Slinazik Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Slinazik Fat Profile

SATURATED

8.5g

MONOUNSATURATED

9.75g

POLYUNSATURATED

2.25g

⚖️

Omega 6:3 ratio 15.8:1

Above the ideal 4:1 (15.8:1).

Compare Slinazik

🍆vs🥩
Slinazik vs Ground Beef108 kcal fewer per 100 g
→
🍆vs🍢
Slinazik vs Chicken Skewer2 kcal more per 100 g
→
🍆vs🥩
Slinazik vs Sauteed Lamb88 kcal fewer per 100 g
→
🍆vs🍗
Slinazik vs Smoked Turkey32 kcal more per 100 g
→

Foods Similar to Slinazik

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken (Sauteed)

165 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.