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Low GI

Skyr mocca Calories

High-protein coffee-flavored skyr yogurt

CALORIES

59kcal

GI

32low

POTASSIUM

180mg

FIBER

0g

Skyr mocca Nutrition Facts

Selected: 100 g

59

KCAL / 100G

Carbs

6.5g

· 46%

Protein

7.3g

· 52%

Fat

0.1g

· 2%

Fiber

0g

Skyr mocca Vitamins & Minerals

Vitamins

B2

0.22mg · 17% DV

B12

0.38µg · 16% DV

B5

0.35mg · 7% DV

Biotin

2.1µg · 7% DV

Minerals

Phosphorus

135mg · 19% DV

Calcium

150mg · 15% DV

Zinc

1mg · 9% DV

Iodine

14µg · 9% DV

Skyr mocca Glycemic Index

GLYCEMIC INDEX

32
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Skyr mocca Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Skyr mocca Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Skyr mocca Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Skyr mocca Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.1g

POLYUNSATURATED

0.02g

⚖️

Omega 6:3 ratio 1:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Skyr mocca

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Sek Protein Quark

67 kcal

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3% fat milk

61 kcal

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Semi-hard cheese

356 kcal

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High-protein Kashar cheese

320 kcal

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Fruit quark yogurt

68 kcal

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1% milk

42 kcal

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Grilled halloumi

321 kcal

🥛

Drinkable quark

72 kcal

Skyr mocca — Frequently Asked Questions

How many calories are in Skyr mocca?

Skyr mocca contains 59 calories per 100 g. The same amount provides 7.33 g of protein, 6.47 g of carbohydrates, and 0.13 g of fat.

Is Skyr mocca low glycemic?

Skyr mocca has a glycemic index of 32, making it a low-GI option. It contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.