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Traditional Siverek dish with lamb, potatoes, tomatoes, peppers, and spices
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
145
KCAL / 100G
Carbs
7.5g
· 21%
Protein
10.2g
· 28%
Fat
8.1g
· 51%
Fiber
1.4g
Vitamins
B12
0.7µg · 29% DV
B3
2.1mg · 13% DV
B5
0.6mg · 12% DV
B6
0.17mg · 10% DV
Minerals
Phosphorus
110mg · 16% DV
Zinc
1mg · 9% DV
Sodium
210mg · 9% DV
Potassium ⭐
280mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.7g
MONOUNSATURATED
3.1g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
Siverek Pan provides 145 calories and 10.2 g of protein per 100 g. Per 100 g, it also contains 8.1 g fat and 7.5 g carbohydrates.
Siverek Pan fits omnivore, Mediterranean, Paleo, and flexitarian eating patterns. Its glycemic index is 45, so it is not high, and it is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.