🍞
Traditional baked bread-pastry hybrid, carbohydrate-rich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
332
KCAL / 100G
Carbs
55.4g
· 66%
Protein
9.1g
· 11%
Fat
8.6g
· 23%
Fiber
2.7g
Vitamins
B1
0.42mg · 35% DV
B3
3.8mg · 24% DV
Folate
78µg · 20% DV
B2
0.21mg · 16% DV
Minerals
Selenium
24µg · 44% DV
Sodium
510mg · 22% DV
Iron
3mg · 17% DV
Phosphorus
102mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
2.6g
POLYUNSATURATED
2g
Omega 6:3 ratio 45.5:1
Above the ideal 4:1 (45.5:1).
Sivas pastry bread contains 332 calories per 100 g. It provides 55.4 g of carbohydrates, 9.1 g of protein, and 8.6 g of fat per 100 g.
Sivas pastry bread has a glycemic index of 72, which is considered high. With 55.4 g of carbohydrates per 100 g, portion awareness is important for people managing blood sugar.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.