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Traditional bulgur and minced meat meatballs cooked in tomato paste sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
168
KCAL / 100G
Carbs
11.8g
· 28%
Protein
9.1g
· 22%
Fat
9.2g
· 50%
Fiber
1.9g
Vitamins
B12
0.9µg · 38% DV
B3
2.8mg · 18% DV
B6
0.21mg · 12% DV
Biotin
3µg · 10% DV
Minerals
Selenium
11µg · 20% DV
Zinc
2mg · 18% DV
Phosphorus
108mg · 15% DV
Sodium
320mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
3.8g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 14.4:1
Above the ideal 4:1 (14.4:1).
Simit meatballs with tomato paste sauce provide 168 calories per 100 g. A 100 g serving contains 9.1 g protein, 11.8 g carbohydrates, and 9.2 g fat.
Yes, simit meatballs with tomato paste sauce are compatible with Mediterranean, omnivore, and flexitarian diets. They are classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.