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Shah Plov Calories

Azerbaijani royal rice dish with lamb, dried fruits, nuts, and saffron

CALORIES

230kcal

GI

65medium

POTASSIUM

190mg

FIBER

2.2g

Shah Plov Nutrition Facts

Selected: 100 g

230

KCAL / 100G

Carbs

32g

· 57%

Protein

7.5g

· 13%

Fat

7.5g

· 30%

Fiber

2.2g

Shah Plov Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

B3

2.1mg · 13% DV

B1

0.13mg · 11% DV

B5

0.45mg · 9% DV

Minerals

Phosphorus

98mg · 14% DV

Selenium

7.2µg · 13% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Shah Plov Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

21
High

Accounts for portion size — a more realistic measure than GI alone.

Is Shah Plov Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Shah Plov Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Shah Plov Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Shah Plov Fat Profile

SATURATED

2.3g

MONOUNSATURATED

2.7g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 6:1

Above the ideal 4:1 (6:1).

Foods Similar to Shah Plov

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Finely ground oats, raw

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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Plain spaghetti

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

Shah Plov — Frequently Asked Questions

How many calories are in Shah Plov?

Shah Plov provides 230 calories per 100 g. It contains 7.5 g of protein, 32 g of carbohydrates, and 7.5 g of fat per 100 g.

Does Shah Plov contain common allergens?

Yes. Shah Plov contains eggs, tree nuts, and dairy, so it is not suitable for people with allergies to these ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.