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Sweet, energy-dense layered cookie
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Seven layer cookie (28 g) has 136 calories. That works out to 486 calories per 100 g. It contains 17.3 g of carbs, 1.6 g of protein, 7 g of fat and 0.6 g of fiber. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 28 g
136
KCAL / 28G
Carbs
17.3g
· 6% DV
Protein
1.6g
· 3% DV
Fat
7g
· 9% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 50% · Protein 5% · Fat 45%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 136 kcal | |
| Total fat | 7 g | 9% |
| Saturated fat | 3.14 g | 16% |
| Trans fat | 0.03 g | |
| Sodium | 74 mg | 3% |
| Total carbohydrate | 17.3 g | 6% |
| Fiber | 0.6 g | 2% |
| Protein | 1.6 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 28 g | 136 kcal |
| 1 piece (small) | 14 g | 68 kcal |
| ½ piece (half) | 14 g | 68 kcal |
| 1 serving (small) | 30 g | 146 kcal |
| 1 piece (large) | 42 g | 204 kcal |
| 2 piece (double) | 56 g | 272 kcal |
| 1 serving (large) | 60 g | 292 kcal |
| 3 piece (triple) | 84 g | 408 kcal |
| 100 g | 100 g | 486 kcal |
Calculated from 486 calories per 100 g.
To make a seven-layer cookie, press buttered graham cracker crumbs into a pan, then add sweetened condensed milk and the toppings in layers. Bake until set and lightly browned, then let it cool completely before cutting it into bars.
A classic seven-layer cookie combines a graham cracker crust, butter, sweetened condensed milk, chocolate chips, butterscotch chips, shredded coconut, and chopped nuts. Recipes vary, and the name refers to the layered bar rather than a universally fixed list of seven ingredients.
A seven-layer cookie is often called a magic cookie bar because the toppings are layered rather than mixed into a dough, and sweetened condensed milk helps bind them as they bake. “Magic” is a popular nickname, not a separate cooking method.
Yes, but a seven-layer cookie may not hold together as well without sweetened condensed milk, which provides sweetness and helps bind the toppings. Homemade sweetened condensed milk is the closest substitute; regular milk or evaporated milk will not behave the same way.
Yes, you can change the toppings in a seven-layer cookie. Swap the butterscotch chips for more chocolate, or choose different chopped nuts, but keep the total amount of toppings close to the recipe so the condensed milk can bind the layers.
A seven-layer cookie often falls apart because it is cut while warm or its crumb crust was not pressed firmly into the pan. Let it cool fully before slicing; chilling it briefly can also help the layers set and produce cleaner edges.
Store a seven-layer cookie in an airtight container in a cool, dry place if you will eat it soon. For longer storage, refrigerate it and allow the bars to come closer to room temperature before serving for a softer texture.
Yes, a seven-layer cookie freezes well. Separate the bars with parchment paper, seal them in a freezer-safe airtight container, and thaw them in the refrigerator before serving. Freezing individual portions makes it easier to take out only what you need.
Yes, you can make a seven-layer cookie ahead of time because the baked bars keep their shape once fully cooled. Store them covered until serving, or refrigerate them if preparing further in advance; cut them only after they have set.
You can use digestive biscuits or another crisp, mildly sweet biscuit for the crust of a seven-layer cookie. Crush them finely and mix them with melted butter; a different biscuit may make the base sweeter or more crumbly than the graham cracker version.
Vitamins
B2
0.05mg · 4% DV
Vitamin A
33.04µg · 4% DV
B1
0.03mg · 3% DV
Biotin
0.84µg · 3% DV
Minerals
Selenium
2.41µg · 4% DV
Manganese
0.09mg · 4% DV
Phosphorus
27mg · 4% DV
Copper
0.03mg · 3% DV
Sodium
74mg · 3% DV
Potassium ⭐
41mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 136 calories in 1 piece (medium) (28 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A seven layer cookie is an American bar cookie, named for its stacked toppings. A typical version starts with a crumb crust, then layers on sweetened condensed milk, chocolate, coconut and nuts before baking; the exact combination varies by recipe. It is cut into squares or bars rather than shaped like a traditional drop cookie.
Expect a crisp base beneath a soft, sticky, chewy middle, with sweet chocolate and toasted, nutty notes. In the US it is often served as a bake-sale or potluck treat, and it also works alongside coffee or tea. It is energy-dense and particularly sweet, so a small square can be satisfying; pair it with an unsweetened drink or share a piece after a meal.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.14g
MONOUNSATURATED
1.99g
POLYUNSATURATED
1.15g
Omega 6:3 ratio 106:1
Above the ideal 4:1 (106:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.