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Energy-dense dessert with tahini-derived fats and sesame flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
452
KCAL / 100G
Carbs
49.8g
· 44%
Protein
9.1g
· 8%
Fat
24.6g
· 48%
Fiber
3.8g
Vitamins
B1
0.22mg · 18% DV
B3
2.4mg · 15% DV
Folate
58µg · 14% DV
Biotin
4µg · 13% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
235mg · 34% DV
Magnesium
92mg · 22% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
8.2g
POLYUNSATURATED
10.1g
Omega 6:3 ratio 117.5:1
Above the ideal 4:1 (117.5:1).
Semolina tahini halva contains 452 calories per 100 g. A 100 g serving also provides 24.6 g of fat, 49.8 g of carbohydrates, and 9.1 g of protein.
Semolina tahini halva has a glycemic index of 58. It contains sesame and gluten, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.