EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play
A golden-brown, softly mounded semolina dessert with pale melted cheese visible in its moist, grainy interior, served warm on a small plate.

Semolina dessert with cheese Calories

Traditional semolina dessert made with cheese and syrup

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

265kcal

GI

62medium

POTASSIUM · 100 G

112mg

FIBER · 100 G

1.1g

Quick answer

1 serving (medium) of Semolina dessert with cheese (140 g) has 371 calories. That works out to 265 calories per 100 g. It contains 51.1 g of carbs, 9.5 g of protein, 14.3 g of fat and 1.5 g of fiber. Its 176.4 mg of Phosphorus covers 25% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Semolina dessert with cheese Nutrition Facts

Selected: 1 serving (medium) · 140 g

371

KCAL / 140G

Carbs

51.1g

· 19% DV

Protein

9.5g

· 19% DV

Fat

14.3g

· 18% DV

Fiber

1.5g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 55% · Protein 10% · Fat 35%

Semolina dessert with cheese nutrition facts table · 1 serving (medium) (140 g)

NutrientAmount% DV
Calories371 kcal
Total fat14.3 g18%
Saturated fat7.14 g36%
Trans fat0.17 g
Sodium199 mg9%
Total carbohydrate51.1 g19%
Fiber1.5 g5%
Protein9.5 g19%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

EatBetter

Log this food in EatBetter

100,000+ people use it

  • Get your daily calorie target
  • Snap your meal, log it in seconds
  • See every vitamin and mineral
QR code to get the EatBetter app

📸 Scan the code to get the app free.

The EatBetter app recognising potatoes, broccoli and salmon on a plate

How Many Calories in 1 Serving of Semolina dessert with cheese?

ServingAmountCalories
1 serving (medium)140 g371 kcal
2 tablespoon (shredded)40 g106 kcal
1 piece (small)60 g159 kcal
1 piece (medium)90 g239 kcal
100 g100 g265 kcal
½ cup (half)110 g292 kcal
1 piece (large)140 g371 kcal
1 serving (large)220 g583 kcal
1 cup (whole)220 g583 kcal

Calculated from 265 calories per 100 g.

Frequently Asked Questions About Semolina dessert with cheese

How do you make semolina dessert with cheese?

Semolina dessert with cheese is made by cooking semolina with liquid and fat, layering or mixing it with cheese, then adding syrup. Recipes differ in whether it is cooked on the stovetop or baked, so follow the method for your version.

What cheese works best in semolina dessert with cheese?

A mild, unsalted cheese that softens when heated works best in semolina dessert with cheese. Turkish künefe cheese or unsalted mozzarella can work; salty, strongly flavored cheeses may overpower the syrup and change the dessert’s texture.

Is semolina dessert with cheese the same as kunafa?

No. Semolina dessert with cheese uses semolina, while kunafa is typically made with shredded pastry such as kataifi. Both may combine cheese and syrup, but their textures and preparation are different.

Can you make semolina dessert with cheese without an oven?

Yes, many versions of semolina dessert with cheese can be cooked on the stovetop in a covered pan. Use gentle heat so the semolina cooks through and the cheese softens without the base scorching.

Why is the cheese in semolina dessert with cheese not stretchy?

The cheese in semolina dessert with cheese may not stretch if the variety is crumbly, too salty, or low in moisture. Choose a mild melting cheese and serve the dessert warm for a softer, more elastic texture.

Should semolina dessert with cheese be served warm or chilled?

Semolina dessert with cheese is often best served warm, when the cheese is soft and the syrup has soaked in. It can also be eaten chilled, but cooling firms the semolina and makes the cheese less stretchy.

Can you use mozzarella in semolina dessert with cheese?

Yes, low-moisture, mild mozzarella can stand in for the unsalted melting cheese in semolina dessert with cheese. Drain or blot fresh mozzarella first, since excess moisture can make the semolina layer watery.

How should you store leftover semolina dessert with cheese?

Store leftover semolina dessert with cheese covered in the refrigerator because it contains dairy. For the best texture, eat it within a few days; discard it if its smell or appearance changes.

Can semolina dessert with cheese be reheated?

Yes, reheat semolina dessert with cheese gently until warmed through. A covered pan over low heat helps prevent the syrup from scorching; a microwave also works for an individual portion, though it may soften the texture unevenly.

What can you serve with semolina dessert with cheese?

Serve semolina dessert with cheese with unsweetened tea or coffee to balance its syrupy sweetness. Fresh fruit is another light accompaniment; adding more syrup or rich toppings can make an already sweet dessert feel heavier.

Semolina dessert with cheese Vitamins & Minerals

Vitamins

B12

0.39µg · 16% DV

Vitamin A

119µg · 13% DV

B2

0.17mg · 13% DV

Biotin

2.94µg · 10% DV

Minerals

Phosphorus

176mg · 25% DV

Selenium

10µg · 18% DV

Calcium

165mg · 17% DV

Manganese

0.31mg · 13% DV

Sodium

199mg · 9% DV

Potassium ⭐

157mg · 5% DV

Semolina dessert with cheese Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

32.2
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Semolina dessert with cheese

To burn the 371 calories in 1 serving (medium) (140 g):

🚶

92min

Walking (5 km/h)

🏃

38min

Running (8 km/h)

🚴

50min

Cycling

🏊

43min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Semolina dessert with cheese?

Semolina dessert with cheese combines semolina and cheese with a sweet syrup. Recipes vary in the type of cheese and in how the mixture is cooked or set, so the finished dessert may be soft and spoonable or firm enough to cut. It is associated with Turkish home cooking and dessert traditions.

The grainy tenderness of semolina meets the cheese’s richer, savoury note, softened by the syrup. In Turkey it is usually served after a meal, sometimes with tea; elsewhere, it works as a small sweet course with coffee or tea. It is energy-dense, with 265 calories per 100 g, so a modest portion is satisfying. For a less sweet finish, serve smaller pieces and go easy on extra syrup.

How Nutritious Is Semolina dessert with cheese?

Nutrient density

Low

32/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

29/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Semolina dessert with cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Semolina dessert with cheese Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Semolina dessert with cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Semolina dessert with cheese Fat Profile

SATURATED

7.14g

MONOUNSATURATED

4.34g

POLYUNSATURATED

0.98g

⚖️

Omega 6:3 ratio 14.5:1

Above the ideal 4:1 (14.5:1).

Compare Semolina dessert with cheese

🍮vs🍬
Semolina dessert with cheese vs Rose Turkish delight65 kcal fewer per 100 g
→
🍮vs🍯
Semolina dessert with cheese vs Caramel sauce55 kcal fewer per 100 g
→
🍮vs🍫
Semolina dessert with cheese vs Dark chocolate275 kcal fewer per 100 g
→
🍮vs🍮
Semolina dessert with cheese vs Höşmerim55 kcal fewer per 100 g
→

Foods Similar to Semolina dessert with cheese

🍬

Rose Turkish delight

330 kcal

🍯

Caramel sauce

320 kcal

🍫

Dark chocolate

540 kcal

🍮

Höşmerim

320 kcal

🍫

Chocolate sauce

210 kcal

🍬

Fruit Leather

320 kcal

🍬

Pistachio Turkish Delight

370 kcal

🍮

Kazandibi

145 kcal

Have another question about Semolina dessert with cheese?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.