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Cocoa semolina cake Calories

Semolina-based cocoa dessert cake

CALORIES

285kcal

GI

62medium

POTASSIUM

165mg

FIBER

2.1g

Cocoa semolina cake Nutrition Facts

Selected: 100 g

285

KCAL / 100G

Carbs

41.2g

· 58%

Protein

5.8g

· 8%

Fat

10.9g

· 34%

Fiber

2.1g

Cocoa semolina cake Vitamins & Minerals

Vitamins

B2

0.11mg · 8% DV

B12

0.18µg · 8% DV

B1

0.08mg · 7% DV

Biotin

2.1µg · 7% DV

Minerals

Phosphorus

118mg · 17% DV

Selenium

8.5µg · 15% DV

Calcium

92mg · 9% DV

Zinc

1mg · 9% DV

Cocoa semolina cake Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

26
High

Accounts for portion size — a more realistic measure than GI alone.

Is Cocoa semolina cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cocoa semolina cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cocoa semolina cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cocoa semolina cake Fat Profile

SATURATED

4.8g

MONOUNSATURATED

3.6g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 48.3:1

Above the ideal 4:1 (48.3:1).

Foods Similar to Cocoa semolina cake

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

320 kcal

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207 kcal

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Magnum almond ice cream sandwich

356 kcal

Cocoa semolina cake — Frequently Asked Questions

How many calories are in cocoa semolina cake?

Cocoa semolina cake contains 285 calories per 100 g. A 100 g serving also provides 41.2 g of carbohydrates, 5.8 g of protein, and 10.9 g of fat.

Is cocoa semolina cake high glycemic?

Cocoa semolina cake has a glycemic index of 62, which is in the medium GI range. It contains 41.2 g of carbohydrates and 2.1 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.