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Traditional Sinop-style meatballs with vegetables, protein-rich mixed dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
182
KCAL / 100G
Carbs
8.9g
· 19%
Protein
11.8g
· 26%
Fat
11.2g
· 55%
Fiber
1.7g
Vitamins
B12
1.05µg · 44% DV
B3
3.4mg · 21% DV
B6
0.24mg · 14% DV
Biotin
4µg · 13% DV
Minerals
Selenium
12.4µg · 23% DV
Phosphorus
142mg · 20% DV
Zinc
2mg · 18% DV
Sodium
310mg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.5g
MONOUNSATURATED
4.5g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 12.8:1
Above the ideal 4:1 (12.8:1).
Sinop meatballs with vegetables provide 182 calories per 100 g. A 100 g serving also contains 11.8 g of protein, 8.9 g of carbohydrates, and 11.2 g of fat.
Yes, Sinop meatballs with vegetables are compatible with Mediterranean, omnivore, and flexitarian eating patterns. They have a glycemic index of 32 and are minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.