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Savory kete Calories

Savory pastry, energy-dense

CALORIES

420kcal

GI

68medium

POTASSIUM

118mg

FIBER

2.1g

Savory kete Nutrition Facts

Selected: 100 g

420

KCAL / 100G

Carbs

47g

· 44%

Protein

9.5g

· 9%

Fat

22g

· 47%

Fiber

2.1g

Savory kete Vitamins & Minerals

Vitamins

B1

0.32mg · 27% DV

Vitamin A

180µg · 20% DV

Biotin

6µg · 20% DV

B3

3.1mg · 19% DV

Minerals

Selenium

22µg · 40% DV

Sodium

520mg · 23% DV

Iron

3mg · 17% DV

Phosphorus

108mg · 15% DV

Savory kete Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

32
High

Accounts for portion size — a more realistic measure than GI alone.

Is Savory kete Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Savory kete Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Savory kete Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Savory kete Fat Profile

SATURATED

8.1g

MONOUNSATURATED

8.4g

POLYUNSATURATED

4.2g

⚖️

Omega 6:3 ratio 48.8:1

Above the ideal 4:1 (48.8:1).

Foods Similar to Savory kete

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412 kcal

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McDonald's Big Mac

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Air-fried French fries

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Thin crust mixed pizza

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McDonald's medium French fries

323 kcal

Savory kete — Frequently Asked Questions

How many calories are in savory kete?

Savory kete contains 420 calories per 100 g. A 100 g serving also provides 47 g of carbohydrates, 22 g of fat, and 9.5 g of protein.

Does savory kete contain gluten or other common allergens?

Yes. Savory kete contains gluten, dairy, and eggs, so it is not suitable for people who need to avoid these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.