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Small folded dough dumplings with browned, golden edges are piled on a plate, topped with thick white yogurt and streaks of red-orange butter sauce.

Sauteed manti Calories

Pan-sauteed manti; moderate protein with moderate-high carbohydrate and fat content.

CALORIES · 100 G

255kcal

GI

52medium

POTASSIUM · 100 G

142mg

FIBER · 100 G

2.1g

Quick answer

1 serving (medium) of Sauteed manti (180 g) has 459 calories. That works out to 255 calories per 100 g. It contains 52.9 g of carbs, 15.7 g of protein, 20.2 g of fat and 3.8 g of fiber. Its 32.4 µg of Selenium covers 59% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.

Sauteed manti Nutrition Facts

Selected: 1 serving (medium) · 180 g

459

KCAL / 180G

Carbs

52.9g

· 19% DV

Protein

15.7g

· 31% DV

Fat

20.2g

· 26% DV

Fiber

3.8g

· 14% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 46% · Protein 14% · Fat 40%

Sauteed manti nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories459 kcal
Total fat20.2 g26%
Saturated fat5.58 g28%
Trans fat0.09 g
Sodium648 mg28%
Total carbohydrate52.9 g19%
Fiber3.8 g14%
Protein15.7 g31%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Sauteed manti?

ServingAmountCalories
1 serving (medium)180 g459 kcal
1 piece (mini)12 g31 kcal
6 piece (small)72 g184 kcal
100 g100 g255 kcal
10 piece (medium)120 g306 kcal
1 cup (medium)160 g408 kcal
15 piece (large)180 g459 kcal
1.5 cup (large)240 g612 kcal
2 cup (jumbo)320 g816 kcal

Calculated from 255 calories per 100 g.

Frequently Asked Questions About Sauteed manti

What is sauteed manti?

Sauteed manti is Turkish manti—small filled dumplings—briefly tossed in a pan after cooking. It is commonly served with garlicky yogurt and a drizzle of butter seasoned with red pepper.

How do you make sauteed manti?

Cook the manti first, then drain it well and toss it gently in a hot pan with a little butter or oil. Serve it promptly with garlicky yogurt; adding the yogurt while the dumplings cook can make them soggy.

What sauce goes with sauteed manti?

Garlicky yogurt and chili butter are classic accompaniments for sauteed manti. Spoon the yogurt onto the dumplings and finish with butter warmed with red pepper flakes, or serve both sauces on the side.

Is sauteed manti the same as Turkish manti?

Sauteed manti uses Turkish manti dumplings, but the name highlights an extra pan-tossing step after they are cooked. Traditional manti is often boiled and served with yogurt and butter sauce without being sautéed first.

Can you make sauteed manti with frozen manti?

Yes, frozen manti works well for sauteed manti. Cook it from frozen in boiling water until tender, drain it thoroughly, and then toss it briefly in the pan; thawing first can make the dumplings stick together.

How do you keep sauteed manti from sticking together?

To keep sauteed manti separate, cook it in plenty of boiling water, stir gently, and drain it as soon as it is tender. Toss the drained dumplings with a little oil in a wide pan rather than piling them into a small one.

What should you serve with sauteed manti?

Serve sauteed manti with a crisp salad, pickles, or a light vegetable side. Since garlicky yogurt is commonly part of the dish, a simple salad is often a better pairing than another rich or creamy side.

Can you prepare sauteed manti ahead of time?

You can cook the manti ahead, but sauté it just before serving for the best texture. Keep the cooked dumplings covered in the refrigerator and prepare the yogurt and butter toppings separately.

How do you reheat sauteed manti?

Reheat sauteed manti gently in a skillet over low heat with a small splash of water to keep it from drying out. Warm the dumplings before adding yogurt, since heating the yogurt sauce can make it separate.

Can sauteed manti be made without meat?

Yes, sauteed manti can be made with meat-free dumplings, such as ones filled with cheese or vegetables. Cook them according to their filling and dough, then sauté them in the pan and choose a sauce that suits the filling.

Sauteed manti Vitamins & Minerals

Vitamins

B12

0.76µg · 32% DV

Biotin

7.2µg · 24% DV

B3

3.24mg · 20% DV

B1

0.22mg · 18% DV

Minerals

Selenium

32µg · 58% DV

Sodium

648mg · 28% DV

Phosphorus

194mg · 28% DV

Manganese

0.58mg · 25% DV

Potassium ⭐

256mg · 8% DV

Sauteed manti Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

27
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Sauteed manti

To burn the 459 calories in 1 serving (medium) (180 g):

🚶

114min

Walking (5 km/h)

🏃

47min

Running (8 km/h)

🚴

62min

Cycling

🏊

54min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Sauteed manti?

Sauteed manti brings Turkish dumplings—small pieces of dough filled with seasoned minced meat—to the pan, where they are tossed in oil, sometimes after boiling. Recipes vary, but the dish draws on Turkey’s much-loved manti tradition.

The dumplings are tender inside, with a lightly browned surface and a hearty, savoury flavour. In Turkey, they may be served with garlic yoghurt and a buttery or tomato-based sauce, as a main meal or for sharing. The dough makes this a fairly carbohydrate-rich dish, with a moderate amount of protein and fat as well. For a lighter plate, use a modest amount of oil and pair it with salad or plain yoghurt.

How Nutritious Is Sauteed manti?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

38/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Sauteed manti Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sauteed manti Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sauteed manti Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sauteed manti Fat Profile

SATURATED

5.58g

MONOUNSATURATED

7.56g

POLYUNSATURATED

2.88g

⚖️

Omega 6:3 ratio 52.2:1

Above the ideal 4:1 (52.2:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.