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Exceptionally rich in iron and vitamin B12
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
164
KCAL / 100G
Carbs
0.4g
· 1%
Protein
25.5g
· 63%
Fat
6.5g
· 36%
Fiber
0g
Vitamins
B12
44µg · 1833% DV
B2
0.62mg · 48% DV
B3
6.1mg · 38% DV
B5
1.15mg · 23% DV
Minerals
Iron
36mg · 200% DV
Selenium
35µg · 64% DV
Phosphorus
305mg · 44% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.25g
MONOUNSATURATED
2.65g
POLYUNSATURATED
0.55g
Omega 6:3 ratio 5.4:1
Above the ideal 4:1 (5.4:1).
Sautéed lamb spleen provides 164 calories per 100 g. The same amount contains 25.5 g of protein, 6.5 g of fat, and 0.4 g of carbohydrates.
Yes, sautéed lamb spleen is compatible with keto, ketovore, and carnivore diets. It has only 0.4 g of carbohydrates per 100 g and a glycemic index of 0.
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Nutrition data compiled from USDA FoodData Central and scientific sources.