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Sweet biscuit with milk cream filling
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
4 piece (medium) of Saklikoy creamy milk biscuit (32 g) has 160 calories. That works out to 500 calories per 100 g. It contains 21.1 g of carbs, 2.1 g of protein, 7.7 g of fat and 0.7 g of fiber. Its 0.1 mg of B2 covers 10% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 4 piece (medium) · 32 g
160
KCAL / 32G
Carbs
21.1g
· 8% DV
Protein
2.1g
· 4% DV
Fat
7.7g
· 10% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 52% · Protein 5% · Fat 43%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 160 kcal | |
| Total fat | 7.7 g | 10% |
| Saturated fat | 3.36 g | 17% |
| Trans fat | 0.04 g | |
| Sodium | 102 mg | 4% |
| Total carbohydrate | 21.1 g | 8% |
| Fiber | 0.7 g | 3% |
| Protein | 2.1 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 4 piece (medium) | 32 g | 160 kcal |
| 2 piece (small) | 16 g | 80 kcal |
| 25 g | 25 g | 125 kcal |
| 1 pack (mini) | 40 g | 200 kcal |
| 6 piece (large) | 48 g | 240 kcal |
| 50 g | 50 g | 250 kcal |
| 8 piece (extra large) | 64 g | 320 kcal |
| 1 pack (double) | 80 g | 400 kcal |
| 100 g | 100 g | 500 kcal |
Calculated from 500 calories per 100 g.
Saklikoy creamy milk biscuit is a sweet biscuit with a milk-cream filling. Its listed allergens are gluten, dairy and soy; the product description does not specify the exact ingredient proportions, which may differ by package or product version.
Saklikoy creamy milk biscuit has a milk-cream filling, but that does not mean fresh cream is spread between the biscuits. It is a packaged filled biscuit and contains dairy; the filling is part of the manufactured product.
Store Saklikoy creamy milk biscuit in an airtight container in a cool, dry place after opening. Exposure to moisture can make the biscuits lose their crispness, so follow the storage directions and date printed on the package.
Yes, you can crush Saklikoy creamy milk biscuit to make a cheesecake or dessert crust. The cream filling adds sweetness and soft bits, so you may need less added sugar or fat than a recipe using plain biscuits.
Yes, Saklikoy creamy milk biscuit can be served with coffee as a sweet snack. Its milk-cream filling makes it richer than a plain biscuit, so one or two pieces can work alongside a drink without turning it into a full meal.
People with diabetes can include Saklikoy creamy milk biscuit in some meal plans, but its sweet biscuit and filling can raise blood glucose. Keep the portion in line with your individual plan and ask your healthcare team if you need personalized guidance.
Freezing Saklikoy creamy milk biscuit is unnecessary because it can be kept in a sealed, dry container at room temperature. Freezing and thawing may affect its crisp texture, so keep it sealed and use it by the package date instead.
Saklikoy creamy milk biscuit can be an occasional lunchbox treat for children. Since it is a sweet filled biscuit, pair it with fruit or another more nourishing snack rather than relying on it as the main part of lunch.
Yes, Saklikoy creamy milk biscuit can be eaten at breakfast, but it is not a balanced breakfast on its own. Have it as a small sweet extra alongside foods such as eggs, yogurt or fruit.
No, Saklikoy creamy milk biscuit is a snack, not a meal replacement. It does not provide the variety of foods needed for a satisfying meal, so pair it with other foods or have it between meals.
Vitamins
B2
0.13mg · 10% DV
B1
0.11mg · 9% DV
B3
1.22mg · 8% DV
B5
0.22mg · 4% DV
Minerals
Manganese
0.11mg · 5% DV
Sodium
102mg · 4% DV
Phosphorus
30mg · 4% DV
Iron
0.77mg · 4% DV
Potassium ⭐
45mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 160 calories in 4 piece (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Saklikoy creamy milk biscuit is a packaged sandwich biscuit, with a sweet milk-flavoured cream filling between crisp biscuit layers. It has a crunchy bite and a distinctly sweet, creamy taste, and is commonly enjoyed as a quick snack or alongside tea. For readers beyond Turkey, it fits easily into a lunchbox or an afternoon break, much like other filled biscuits.
It is energy-dense and provides mostly carbohydrates and fat; a 100 g portion has 500 calories. If you want a lighter snack, keep to a few biscuits and pair them with unsweetened tea or coffee rather than another sweet treat.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.36g
MONOUNSATURATED
2.3g
POLYUNSATURATED
1.31g
Omega 6:3 ratio 61:1
Above the ideal 4:1 (61:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.