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Cocoa cream sandwich biscuit, sweet snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
4 piece (medium) of Saklikoy cocoa cream biscuit (32 g) has 157 calories. That works out to 490 calories per 100 g. It contains 21.6 g of carbs, 2 g of protein, 7 g of fat and 0.9 g of fiber. Its 0.1 mg of B1 covers 9% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 4 piece (medium) · 32 g
157
KCAL / 32G
Carbs
21.6g
· 8% DV
Protein
2g
· 4% DV
Fat
7g
· 9% DV
Fiber
0.9g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 55% · Protein 5% · Fat 40%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 157 kcal | |
| Total fat | 7 g | 9% |
| Saturated fat | 2.94 g | 15% |
| Trans fat | 0.03 g | |
| Sodium | 102 mg | 4% |
| Total carbohydrate | 21.6 g | 8% |
| Fiber | 0.9 g | 3% |
| Protein | 2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 4 piece (medium) | 32 g | 157 kcal |
| 2 piece (small) | 16 g | 78 kcal |
| 1 pack (mini) | 40 g | 196 kcal |
| 6 piece (large) | 48 g | 235 kcal |
| 8 piece (extra large) | 64 g | 314 kcal |
| 1 pack (small) | 80 g | 392 kcal |
| 100 g | 100 g | 490 kcal |
| 1 pack (medium) | 160 g | 784 kcal |
Calculated from 490 calories per 100 g.
Saklikoy cocoa cream biscuit is a sweet sandwich-style biscuit with cocoa cream between biscuit layers. It is ready to eat as a snack, and the package’s ingredient list gives the precise formulation of the product.
Not necessarily: cocoa cream and chocolate are not interchangeable terms. The product name identifies a cocoa-flavoured cream filling, not a solid chocolate centre or chocolate coating; its exact ingredients are listed on the package.
Keep Saklikoy cocoa cream biscuit in an airtight container in a cool, dry place after opening. Exposure to humidity can make the biscuits lose their crisp texture, while heat and direct sunlight may affect the cream.
Yes, you can crush Saklikoy cocoa cream biscuit for a cheesecake base. Because the biscuits already have a sweet cream filling, crush them finely and add any extra binder gradually so the crust does not become overly soft or sweet.
Yes, Saklikoy cocoa cream biscuit pairs well with coffee. Its sweet cocoa filling contrasts with unsweetened coffee, so you may not need to add sugar to the drink; serve the biscuit separately to keep it crisp.
Freezing is usually unnecessary and may affect the texture. Moisture during thawing can soften the biscuit, and the cream may feel different afterward; an airtight container in a cool, dry cupboard is a better way to keep it.
It can be an occasional treat, but Saklikoy cocoa cream biscuit is not a good everyday substitute for nourishing snacks. Offer it alongside, rather than instead of, foods such as fruit or yogurt, and supervise young children while they eat.
Saklikoy cocoa cream biscuit can raise blood glucose because it is a sweet, carbohydrate-containing snack. Whether it fits depends on the portion and the person’s meal plan, so people with diabetes should discuss it with their clinician or dietitian.
No, Saklikoy cocoa cream biscuit is not a weight-loss food. Its sweet cream filling makes it a treat rather than a particularly filling meal, so it is better eaten occasionally instead of replacing foods that provide lasting fullness.
Yes, it can be eaten at breakfast, but it does not provide the variety of a balanced meal on its own. Pair it occasionally with more filling foods such as eggs, yogurt, or fruit rather than relying on biscuits as breakfast.
Vitamins
B1
0.1mg · 8% DV
B2
0.08mg · 6% DV
B3
0.9mg · 6% DV
Vitamin E
0.51mg · 3% DV
Minerals
Copper
0.06mg · 7% DV
Manganese
0.14mg · 6% DV
Iron
0.99mg · 6% DV
Selenium
2.56µg · 5% DV
Sodium
102mg · 4% DV
Potassium ⭐
58mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 157 calories in 4 piece (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Saklikoy cocoa cream biscuit is a packaged sweet biscuit with cocoa-flavoured cream sandwiched between crisp layers. It makes a convenient snack for a tea break, lunchbox or a quick bite between meals. The filling gives it a sweeter, richer taste than a plain biscuit, while the outer layers add a light crunch.
Its nutritional profile is mainly carbohydrates and fat, with more modest amounts of protein and fibre. Enjoy a few with tea or coffee when you want something sweet; it is not especially filling on its own. For a lighter snack, keep the portion small and pair it with fresh fruit.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.94g
MONOUNSATURATED
2.27g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 77:1
Above the ideal 4:1 (77:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.